Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that…

Job over view As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy restaurant…

SOUS CHEF Aureo Resort La UnionJob DescriptionJob briefWe are looking for a professional Sous Chef to be the second in command in…

Shangri La\'s Rasa Sentosa, Singapore We are looking for a Sous Chef to join our team! As a Sous Chef, we rely…

The Executive Sous Chef is responsible for supervising the overall Culinary operation and hygiene standards of the assigned outlet and to maintain…

\ \ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and…

Job Specification The Sous Chef is responsible for food production in accordance with the menu for patients or guest. Preparation and executing…

\ ROLE OVERVIEW The Chef De Partie at Mandala Club is responsible for overseeing the preparation, cooking, and presentation of dishes in…

\ Four Seasons Hotel Singapore \ A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of…

\ Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…

COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily and provides more than 16 million meals annually to various…

WESTERN FUSION RESTAURANT SEEKING\ 1. COMMIS COOK\ (Min. 1 year exp | Chef in training)\ 2. SOUS CHEF\ (Handles the day to…

PAUL Bakery is one of the world leaders in the retail baking industry for over 130 years, with more than 530 bakeries…

\ Shangri La\\xe2\\x80\\x99s Rasa Sentosa, Singapore \ We are looking for a Sous Chef to join our team! \ As a Sous…

\ \ PAUL Bakery is one of the world leaders in the retail baking industry for over 130 years, with more than…

We are looking for a Sous Chef / Senior Sous Chef to head our Dusk Restaurant, with a Western and European centric…

Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…

Salary: $2,400 $4,200 Location(s): Tanjong Pagar / Chinatown Working Days: 6 days/week Working Hours: 11am to 11pm (2 hours break) Responsibilities Involvement…

Sous Chef Sous Chef manages and oversees the outlet\'s kitchen operations and kitchen staff. The Sous Chef executes the menu, liaises with…

Location Singapore, Central Singapore Planning Area ROCHOR Job Type Full Time Salary $1,800 $2,050 Per Month Date Posted 8 hours ago Expiry…