The Facilities Technician is responsible for daily engineering sections to support the hotel operations.Primary ResponsibilitiesDaily Engineering Operations Operates the equipment to deliver…
The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to assist…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ Company Description Job Description The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel…
\ Company Description Job Description The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
Location Singapore, Central Singapore Planning Area SINGAPORE Job Type Permanent Salary $2,150 $3,225 Per Month Date Posted 13 hours ago Expiry Date…
\ The Assistant Talent and Culture Manager/Senior Talent and Culture Executive, Talent Engagement is responsible for developing employer branding, colleague communication and…
\ Job Description\ The Spa Therapist is responsible for retailing and delivering a variety of spa and aesthetic products and services such…
\ Job Description\ Reporting to the Hotel Manager and the General Manager or Managing Director, the Sustainability Manager will be a driving…
The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard Operating…
\ The Housekeeping Attendant (Public Area) is responsible for the immaculate upkeep and cleanliness of all public areas, guest lobbies and restrooms…
\ Company Description Job Description The position is responsible for achieving and maintaining the highest standards of food preparation quality and guest…
\ Company Description Job Description The position is responsible for achieving and maintaining the highest standards of food preparation quality and guest…
\ The position is responsible for achieving and maintaining the highest standards of food preparation quality and guest satisfaction. Main responsibilities include,…
The Chef de Partie/Commis is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
\ \ The Commis (Pastry) is responsible for the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of food quality…
\ Company DescriptionJob DescriptionThe position is responsible for achieving and maintaining the highest standards of food preparation quality and guest satisfaction. Main…
\ The Commis (Pastry) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
The Chef de Partie/Commis (Pastry) is responsible for the supervision of the assigned kitchen's operation to achieve and maintain the highest standards…