\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ Company Description Job Description The Housekeeping Attendant (Rooms) is responsible for the immaculate upkeep and cleanliness of all the suites and…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
\ The Spa Concierge is responsible for the management of appointment bookings, data collection, consolidate reports and generate sales opportunities through a…
The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to assist…
\ Company Description Job Description The position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to…
\ Company Description Job Description he Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
The Facilities Technician is responsible for daily engineering sections to support the hotel operations.Primary ResponsibilitiesDaily Engineering Operations Operates the equipment to deliver…
\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ Company Description Job Description The Data Protection Executive is responsible for establishing and sustaining the data protection system in Raffles Hotel…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
\ The Assistant Talent and Culture Manager/Senior Talent and Culture Executive, Talent Engagement is responsible for developing employer branding, colleague communication and…
\ Job Description\ The Spa Therapist is responsible for retailing and delivering a variety of spa and aesthetic products and services such…
\ Company Description Job Description The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Job Description\ Reporting to the Hotel Manager and the General Manager or Managing Director, the Sustainability Manager will be a driving…
The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard Operating…
\ The Housekeeping Attendant (Public Area) is responsible for the immaculate upkeep and cleanliness of all public areas, guest lobbies and restrooms…
The Marketing Communications Executive supports the development of all hotel collaterals, including supporting Food and Beverage public relation programmes and advertising artwork.…
\ The Executive Sous Chef is responsible for supervising the overall Culinary operation and hygiene standards of the assigned outlet and to…
\ Company Description Job Description The position is responsible for achieving and maintaining the highest standards of food preparation quality and guest…