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Position Overview The Assistant BBQ Chef will be responsible for contributing to roast poultry section of the Chinese kitchen and Banquet kitchen,…
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Company Description Founded in 2008 by Serge Trigano and his sons Jeremie and Benjamin (co founders of Club Med), Mama Shelter is…
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We are a modern restaurant looking for a friendly and proactive Service Supervisor to join our team! If you genuinely enjoy working…
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Oversee front of house and kitchen operations, ensuring food quality, service procedures, and hygiene standards meet company standards. Arrange staff shifts, provide…
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Roles & Responsibilities: We are looking for a dedicated Food and Beverage Supervisor to oversee the daily operations of our restaurant and…
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Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and…
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Responsible for the daily operations and team management of a restaurant or outlet. Oversee front of house service quality and processes to…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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F&B Supervisor Tea Lounge (Conrad Singapore Orchard) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
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Tonshou Supervisor - Job Responsibilities 1. Operations & Floor Management Oversee daily restaurant operations to ensure smooth service flow. Monitor table turnover,…
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Job Title: F&B Captain/ Supervisor Salary Range (Full time): SGD 2,800 - SGD 3,800/month Department: F&B DepartmentLocation: Sentosa (Gold) DRIM Korean Steakhouse…
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Position Overview The Assistant Chinese Chef assist the Executive Chinese Chef in menu creation for Cassia Kitchen, managing food cost controls through…
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Asian fusion restaurant in Raffles place hiring Restaurant Manager able to work 5 days a week, 11am 8pm minimum 2 years experience…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Position Overview The Assistant Chinese Chef assist the Executive Chinese Chef in menu creation for Cassia Kitchen, managing food cost controls through…
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Responsibilities: Coordinating daily management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently and accurately to restaurant customer…
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Come Join the Burnt Ends Hospitality Group! Founded by Chef Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's…
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We are seeking a reliable and detail oriented Back of House (BOH) Supervisor to support kitchen operations and ensure consistent food quality,…
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we are looking for Supervisor is responsible for overseeing daily restaurant operations, ensuring excellent customer service, maintaining food safety and hygiene standards,…
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Cloudstreet has been awarded two stars from Michelin. Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal,…
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