Our client is looking for a Unit Executive Chef. Responsibilities: Menu Planning: Develop and design menus that adhere to the specific dietary…
Job Description:Job Number 24137532 Job Category Food and Beverage & Culinary Location The Ritz Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…
b\'Job Description:\ \ Preparing, cooking and presenting dishes\ Ensuring the quality of food served up is always consistent\ To monitor the condition…
\ Additional Information Chef de Cuisine, Signature Restaurant Job Number 23118079 Job Category Food and Beverage & Culinary Location The Singapore EDITION,…
We do our best every day to make our guests experience with us exceptional. Our Culinary Team plays crucial role in these…
Job Responsibilities: Planning and directing food preparation and culinary activities Modifying menus or create new ones that meet quality standards Estimating food…
\ Position Overview The Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies…
\ Summary of Job Responsibilities Nominated for the 2021 World Superyacht Awards, Marina Bay Sands flagship yacht Paiza One embodies the perfected…
Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.…
\ Key Responsibilities Prepares and cooks foods of all types, on a regular basis or for special guests or functions Develops, designs,…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ Clementi 5 Days Pastry Shop Company Benefits & Incentives Career Progression Opportunities! Job Scope: Production of pastry goods and part of…
Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards…
b\'\ Job Responsibilities: \ \ Implement organizational stock control procedures and systems \ Monitor portion and waste control to minimize loss and…
OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni.\ We are…
\ Company Description \ ONMI blends the dining experience of Korean traditional cuisine together with the hallmarks of a modern Korean art…
\ Job Responsibilities: \ \ Ensure compliance with the employer\\\'s standards for all prepared and served food. \ Monitor the delivery of…
The role of the Executive Chef is managing and to assist the management of assigned Public Hospital organizing and ensuring smooth running…