\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
Job Highlights\ \ Location: East Coast/Still Road\ Working days: 6 days (including week ends & PH)\ Benefits: AWS, Medical Claims\ \ To…
\ Job Description \ Main Responsibilities \ \ Report to the Cutter 1 \ \ \ Assist in the picking and preparation…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
\ Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving…
\ Le V.I.E ou Volontariat International en Entreprise est un dispositif de l\\\'Etat fran\\xc3\\xa7ais permettant \\xc3\\xa0 une entreprise de droit fran\\xc3\\xa7ais de…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ The Sommelier is responsible for delivering friendly and efficient wine service that meets guest dining experience expectations. The position is…
\ Job Description Kitchen Crew Salary $1600 $2500 ( depending on experience) 5days/44hrs per week Location: Central area Our client is located…
\ The Role Responsible for the overall kitchen operation and staff matters. In the absence of the Executive Chef; take responsibility and…
\ Clementi | 6 Days | Shanghai cuisine semi fine dining restaurant Shanghai Dim Sum experience is a must! 2.4k to 3.1k…
\ Assistant Restaurant Manager \ TEMPT Pte Ltd \ Central Area \ Salary: SGD 3,500 SGD 4,000 \ Posted on 19 Apr…
\ Company Description \ ONMI blends the dining experience of Korean traditional cuisine together with the hallmarks of a modern Korean art…
\ \ Working Location: SENTOSA Working hours: 5 days shift work Bakery: Morning shift as early as 4am, 9.5 hours per day…
\ The Lo & Behold Group\\\'s Front of House team is looking to welcome a Commis Service into its ranks. Having the…
\ Allez au del\\xc3\\xa0 de vos d\\xc3\\xa9couvertes ! Consid\\xc3\\xa9r\\xc3\\xa9e comme l\\xe2\\x80\\x99une des entreprises les plus innovantes au monde, Arkema a fait de…
\ \ The Sommelier is responsible for delivering friendly and efficient wine service that meets guest dining experience expectations. The position is…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
b\'\ Job Responsibilities: \ \ Implement organizational stock control procedures and systems \ Monitor portion and waste control to minimize loss and…