SUMMARY: As the Sous Chef at Oak & Ember, you will be the second in command in our kitchen, playing a crucial role in overseeing the preparation, cooking, and presentation of our smoked meat dishes. You will work closely with…
About the Restaurant – Oak & Ember: Oak & Ember is a cosy smoked meat restaurant specializing in delectable dishes and meat platters such as beef brisket, pork ribs, grilled chicken, pastas and sliders. Nestled in the heart of Loyang,…
About the Restaurant – Oak & Ember: Oak & Ember is a cosy smoked meat restaurant specializing in delectable dishes and meat platters such as beef brisket, pork ribs, grilled chicken, pastas and sliders. Nestled in the heart of Loyang,…
About Oak & Ember Oak & Ember is a family friendly smoked meat restaurant tucked away in an industrial estate with free all day parking. We specialise in hearty smoked meats, flavour packed sides, and warm hospitality all in a…
About the Restaurant – Oak & Ember: Oak & Ember is a cosy smoked meat restaurant specializing in delectable dishes and meat platters such as beef brisket, pork ribs, grilled chicken, pastas and sliders. Nestled in the heart of Loyang,…
Responsibilities: Prepare and cook smoked meat dishes, including beef brisket, pork ribs, grilled chicken chop, pasta, and sliders, with precision and attention to detail Maintain a clean and organized work station, following food safety and sanitation guidelines Collaborate with other…
SUMMARY: As a Delivery Driver, you will play a crucial role in ensuring the efficient and timely delivery of Company’s products, documents and items to the customers in a safe, courteous and timely manner. This exciting role combines efficient logistics…