The Executive Chef is responsible for leading all kitchen operations, menu planning, food preparation, quality control, and kitchen staff management in a…
About the Role Kopifellas(R) started in 2017, with a vision to preserve and promote Singapore's food heritage through innovative concepts, expanding islandwide,…
Additional Information Job Number25168191 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore, 39799 ScheduleFull…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Chef de Partie Main Kitchen (Conrad Singapore Marina Bay) The Chef de Partie position is concerned with the maintenance of superior quality…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
We Are Hiring -- Be Part of Our Pre Opening Team! A brand new restaurant is launching soon, and we are building…
Position Overview The Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies to…
Responsibilities Prepare and cook Italian dishes (e.g. pasta, risotto, antipasti, pizza) to standard recipes and presentation guidelines Supervise mise en place and…
Job Description We are seeking an experienced Executive Chef to lead our central kitchen operations focused on the large scale production of…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Additional Information Job Number25198207 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore,…
As a noodle chef you will be responsible for making the handmade noodle and cooking the noodle. Need a team player to…
CHEF SUPERVISOR DESCRIPTION Chef Supervisor will be responsible for ensuring that the kitchen and service areas are clean and tidy. and also…
Mycelium Catering is the institutional catering arm of Food Inc. A veteran food provider for over 20 years in the food and…
Job Description: Culinary Branding Chef specializes in the art and intricacies of a Cantonese cuisine. This role requires mastery in traditional techniques,…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…