\ Tanjong Beach Club was conceived to celebrate our tropical weather and foster a local beach culture. The restaurant, bar, club and…
\ Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed use…
\ Job Number 23207738\ \ Job Category Food and Beverage & Culinary\ \ Location The St. Regis Singapore, 29 Tanglin Road, Singapore,…
\ The Junior Sous Chef will manage and lead the team in the absence of Chef de Cuisine/ Sous Chef to ensure…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ \ Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become…
\ VUE in French means view, sight, appearance, and vision. The name also encapsulates what the restaurant will offer\\xe2\\x80\\x94stunning panoramic views of…
\ Job Description Plan menu and design the plating presentation for each dish. Ensure that all food meets the highest quality standards…
\ About Us CapitaLand Group (CapitaLand) is one of Asia\\xe2\\x80\\x99s largest diversified real estate groups. Headquartered in Singapore, CapitaLand\\xe2\\x80\\x99s portfolio focuses on…
\ Job Number 23154193 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Job Scope Support the Executive Chef and the team in ensuring the efficient preparation for all aspects of the kitchen operations.…
\ \ Chinese Cuisine $16/hr Location: Yishun Orchid Country Club, 1 Orchid Club Rd, Singapore 769162 Working time & day: * 3rd…
\ Personnel Management Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. Adapt…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…
\ Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the…
\ A Chef de Partie, All Day Dining prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the…
b\'\ \ Key Responsibilities & Duties \ \ Responsible for hiring of kitchen staff, the induction, training, staff evaluation and welfare of…
\ \ To support the head Chef in the daily operations and work \ To ensure minimum kitchen wastage and control stock…
\ Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the…