\ The ideal candidate should have passion in restaurant business. \ \ \ ROLES & RESPONSIBILITIES \ \ Quality control of foods…
\ A Demi Chef, Osteria Mozza prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards,…
\ Job Number 23127422 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ The Commis (Pastry) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Additional Information Pastry Kitchen Job Number 23123547 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road,…
\ Job Number 23134173 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…
\ A chef de cuisine is the hands on leader in a restaurant kitchen. From hiring and training staff to supervising food…
b\'\ Responsibilities and Duties \ \ \ \ Perform checks on diet texture and actively involved/ participate in daily belting & dishing.…
\ Who we are 1880 is a members\\\' club in Singapore that is interested in inspiring conversations that change the world. Combining…
\ Company DescriptionJob DescriptionThe position is responsible for ensuring the smooth operation of daily procurement of F&B as well as General Supplies…
b\'\ Job Description : A chef de cuisine is the hands on leader in a restaurant kitchen. From hiring and training staff…
\ $20K + AWS + VB + allowance 5 working days, Mon Fri, normal office hours Location: East Responsibilities Assists Culinary Director…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…
\ Company Description Job Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the…
\ Executive recruitment company Monroe Consulting is recruiting on behalf of a respectable F&B manufacturing client. Our respected client is looking for…
\ As the Deputy Director/Executive Director, this individual will lead and drive the management team to oversee full suite of media content…
\ The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget…