\ Job Number 23154177 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ Job Description: Prepares monthly profit & loss summary report and submit the report according to deadlines set. Monitors and recommends measures…
\ Job Number 24027772 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ SATS Food Services Pte Ltd, a wholly owned subsidiary of SATS, is the largest integrated food company in Singapore, with a…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ \ Job Number 23067532 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore,…
\ Job Description:Responsibilities: Responsible for the daily operations of the kitchen and food quality with proper housekeeping and high standard of cleanliness…
\ Job Description: Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus.…
\ Job Description: Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus.…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall and Esplanade…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ Job Number 23203438\ \ Job Category Food and Beverage & Culinary\ \ Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road,…
\ \ \\xe2\\x80\\x93\ We do our best every day to make our guests\\xe2\\x80\\x99 experience with us exceptional. Our Culinary Team plays crucial…
\ Job Summary: \ \ \ The Chef de Partie is responsible for preparing a variety of pastry based confectioneries for the…
\ \ A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef…
\ Job Description:Food Preparation: Prepare and cook dishes according to the recipes and standards set by the restaurant. Ensure that all ingredients…
\ \ 5.5 day work week, time will need to be flexible depending on work schedule. Schedule will be out every week.…
\ Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! \ TEAMWORK MAKES THE DREAM WORK!…