Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Job Description The Commis / Demi Chef / Chef De Partie works with a dynamic team of kitchen staff in preparing and…
An executive chef's job description includes overseeing all kitchen operations, managing staff, creating and standardizing menus, managing inventory and budgets, and ensuring…
As Executive Chef, you will be responsible for the overall culinary operations of the Club -- from menu creation to kitchen leadership…
The role As Executive Chef, you will be responsible for the overall culinary operations of the Club -- from menu creation to…
About Company: Our client is a newly opened restaurant located in a 4 star hotel at Central of Singapore. With head chef…
Job Description: Oversee the daily operations of the kitchen, including food preparation, cooking, plating, and quality control. Develop menus, seasonal specialties, and…
Job Description: As a Sous Chef you will need to oversee and supervise kitchen staff. Assists with menu planning, inventory, and management…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
About Us At KYO KOHEE, we craft more than just drinks--we serve thoughtfully prepared Japanese inspired set meals that bring warmth and…
Cook Close to Nature -- Join the Kitchen Team at Open Farm Community At Open Farm Community , we believe that great…
We're Hiring: Experienced Chefs for Chinese Cuisine Restaurant Are you passionate about Chinese cuisine and ready to bring your culinary skills to…
Head of Line (Sous Chef) - Bakery Location: Pandan Loop Working Days: Tuesday to Sunday Shifts (based on roster): 7:00 AM -…
Job Title: Chef De Partie Job Level: Entry to Intermediate Salary Range: Full time: $2,500 - $ 3,000/month Part time: $13 -…
At Shangri La Singapore we are a heart warming family. We share something powerful - our genuine care and respect for others.…
Job Title: Grill Cook/Chef Salary Range (Part time): SGD 20 - SGD 25/hour Department: Front of House F&B Department Work Schedule: 4…