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  • About C.O.T.U: C.O.T.U (Center Of The Universe) is a premier lifestyle and entertainment venue located on the 38th and 39th floors of…

  • https://sg.mncjobz.com/company/accor
    Commis Chef ACCOR Singapore Mar 15, 2026

    Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…

  • https://sg.mncjobz.com/company/accor
    Commis Chef ACCOR Singapore Mar 15, 2026

    Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…

  • Management Trainee Salad Stop SG Mar 15, 2026

    Responsibilities: Manage daily admin and kitchen operations together with the team to reach daily goals Prepare daily and monthly reports to be…

  • https://sg.mncjobz.com/company/capella-hotels-resorts
    2nd Wok Capella Hotels & Resorts Singapore Mar 15, 2026

    Position Overview The 2nd Wok is responsible for manage food cost controls through good management of orders and supplies and performing all…

  • Chef de Partie, Osteria Mozza (Hilton Singapore Orchard) A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and…

  • CHEF DOMESTIC MAID SPECIALIST SG Mar 14, 2026

    Responsibilities: Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure…

  • Responsibilities: Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure…

  • Assist the Head Chef in preparing dishes and maintaining the cleanliness of the Kitchen. Candidate must have a passion and talent in…

  • Duties and Responsibilities Undertake menu planning Oversee and participate in the preparation and cooking and serving of main meals, snacks, cakes, etc.…

  • Duties and Responsibilities Undertake menu planning Oversee and participate in the preparation and cooking and serving of main meals, snacks, cakes, etc.…

  • Job Title: Manager (Casual Eateries) Monthly Salary: UP to $5000 (Negotiable) Working Address: Macpherson Working hours: 5 days work week. Closed on…

  • Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest…

  • Provide food services to all guests in a manner that is professional, efficient yet friendly Provide guidance to junior kitchen staff members,…

  • Pastry Chef Foragers Pte Ltd Outram, S00, SG Mar 14, 2026

    We Are Hiring! Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills and leave a mark?…

  • Industry Education Specialization All Education/Training Position Level Non executive Working Hours 7am 4pm (Mon Fri) Responsibilities *Prepare and cook nutritious meals and…

  • Job Description: Job Description The Export Sales Manager is responsible for generating sales for the business using a variety of sales techniques…

  • Chef Rang Mahal Pte Ltd SG Mar 14, 2026

    This role will assist to drive high and consistent food quality, food safety and hygiene standards and overall kitchen operations excellence in…

  • Junior Sous Chef TKT Marriott International Singapore, S00, SG Mar 14, 2026

    Additional Information Job Number25149145 Job CategoryFood and Beverage & Culinary LocationW Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore, 98374 ScheduleFull…

  • Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…