Upload your CV and easily apply to jobs from any device!
japanese cuisine chef
Jobs 541 - 560 of 2466
  • Sales Coordinator (Japanese Speaking) CJL Trust Recruit Jurong East, Singapore Feb 23, 2025

    5 Days; Mon Fri (8.30am 5.30pm) Jurong East ~ Bukit Batok AWS + VB + Allowances Career Progression MNC Responsibilities: Provide administrative…

  • Job Description:Job Number 24109371 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road, Singapore, Singapore, Singapore Schedule…

  • \\xe3\\x80\\x90\\xe3\\x83\\x9d\\xe3\\x82\\xb8\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe5\\x90\\x8d\\xe3\\x80\\x91APAC IR\\xe3\\x83\\x87\\xe3\\x82\\xa3\\xe3\\x83\\xac\\xe3\\x82\\xaf\\xe3\\x82\\xbf\\xe3\\x83\\xbc\\xe3\\x80\\x90Job No.\\xe3\\x80\\x91613834\\xe3\\x80\\x90\\xe4\\xbb\\x95\\xe4\\xba\\x8b\\xe5\\x86\\x85\\xe5\\xae\\xb9\\xe3\\x80\\x91\\xe3\\x83\\xbb\\xe3\\x82\\xaf\\xe3\\x83\\xa9\\xe3\\x82\\xa4\\xe3\\x82\\xa2\\xe3\\x83\\xb3\\xe3\\x83\\x88\\xef\\xbc\\x88\\xe6\\x97\\xa5\\xe6\\x9c\\xac\\xe3\\x81\\xae\\xe6\\xa9\\x9f\\xe9\\x96\\xa2\\xe6\\x8a\\x95\\xe8\\xb3\\x87\\xe5\\xae\\xb6\\xef\\xbc\\x89\\xe3\\x81\\xae\\xe6\\x96\\xb0\\xe8\\xa6\\x8f\\xe9\\x96\\x8b\\xe6\\x8b\\x93\\xe3\\x80\\x81\\xe9\\x96\\xa2\\xe4\\xbf\\x82\\xe6\\xa7\\x8b\\xe7\\xaf\\x89\\xe3\\x83\\xbb\\xe4\\xbb\\x96\\xe3\\x83\\xaa\\xe3\\x83\\xbc\\xe3\\x82\\xb8\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe3\\x81\\xa8\\xe3\\x81\\xae\\xe9\\x80\\xa3\\xe6\\x90\\xba\\xe3\\x83\\xbb\\xe6\\x8a\\x95\\xe8\\xb3\\x87\\xe5\\xae\\xb6\\xe5\\x90\\x91\\xe3\\x81\\x91\\xe3\\x82\\xa4\\xe3\\x83\\x99\\xe3\\x83\\xb3\\xe3\\x83\\x88\\xe3\\x81\\xae\\xe4\\xbc\\x81\\xe7\\x94\\xbb\\xe3\\x83\\xbb\\xe8\\xaa\\xbf\\xe6\\x95\\xb4\\xe3\\x83\\xbb\\xe6\\x96\\xb0\\xe8\\xa6\\x8f\\xe4\\xba\\x8b\\xe6\\xa5\\xad\\xe3\\x82\\x84M\\xef\\xbc\\x86A\\xe6\\xa1\\x88\\xe4\\xbb\\xb6\\xe3\\x81\\xae\\xe3\\x81\\x9f\\xe3\\x82\\x81\\xe3\\x81\\xae\\xe8\\xb3\\x87\\xe9\\x87\\x91\\xe8\\xaa\\xbf\\xe9\\x81\\x94\\xe3\\x83\\xbb\\xe7\\xab\\xb6\\xe5\\x90\\x88\\xe4\\xbb\\x96\\xe7\\xa4\\xbe\\xe6\\x83\\x85\\xe5\\xa0\\xb1\\xe3\\x81\\xae\\xe3\\x83\\xaa\\xe3\\x82\\xb5\\xe3\\x83\\xbc\\xe3\\x83\\x81\\xe3\\x80\\x90\\xe7\\xb5\\xa6\\xe4\\xb8\\x8e\\xe3\\x80\\x91Up to S$18,000(\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x81\\xab\\xe3\\x82\\x88\\xe3\\x82\\x8b)\\xe3\\x80\\x90\\xe5\\xbf\\x9c\\xe5\\x8b\\x9f\\xe8\\xb3\\x87\\xe6\\xa0\\xbc\\xe3\\x80\\x91\\xe3\\x83\\xbb\\xe3\\x83\\x97\\xe3\\x83\\xa9\\xe3\\x82\\xa4\\xe3\\x83\\x99\\xe3\\x83\\xbc\\xe3\\x83\\x88\\xe3\\x83\\xbb\\xe3\\x82\\xa8\\xe3\\x82\\xaf\\xe3\\x82\\xa4\\xe3\\x83\\x86\\xe3\\x82\\xa3\\xe3\\x83\\xbb\\xe3\\x83\\x95\\xe3\\x82\\xa1\\xe3\\x83\\xbc\\xe3\\x83\\xa0\\xe3\\x81\\xbe\\xe3\\x81\\x9f\\xe3\\x81\\xaf\\xe6\\xa9\\x9f\\xe9\\x96\\xa2\\xe6\\x8a\\x95\\xe8\\xb3\\x87\\xe5\\xae\\xb6\\xe3\\x82\\xb0\\xe3\\x83\\xab\\xe3\\x83\\xbc\\xe3\\x83\\x97\\xe7\\xad\\x89\\xe3\\x81\\xa7\\xe3\\x81\\xae7 10\\xe5\\xb9\\xb4\\xe3\\x81\\xae\\xe6\\x8a\\x95\\xe8\\xb3\\x87\\xe5\\xae\\xb6\\xe5\\xaf\\xbe\\xe5\\xbf\\x9c/\\xe8\\xb3\\x87\\xe9\\x87\\x91\\xe8\\xaa\\xbf\\xe9\\x81\\x94\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x82\\x92\\xe3\\x81\\x8a\\xe6\\x8c\\x81\\xe3\\x81\\xa1\\xe3\\x81\\xae\\xe6\\x96\\xb9\\xef\\xbc\\x88\\xe4\\xb8\\x8d\\xe5\\x8b\\x95\\xe7\\x94\\xa3\\xe6\\xa5\\xad\\xe7\\x95\\x8c\\xe3\\x81\\xab\\xe3\\x81\\x8a\\xe3\\x81\\x91\\xe3\\x82\\x8b\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe6\\xad\\x93\\xe8\\xbf\\x8e\\xef\\xbc\\x89\\xe3\\x83\\xbb\\xe6\\x97\\xa5\\xe6\\x9c\\xac\\xe3\\x82\\x84APAC\\xe5\\x9c\\xb0\\xe5\\x9f\\x9f\\xe3\\x81\\xb8\\xe3\\x81\\xae\\xe5\\x87\\xba\\xe5\\xbc\\xb5\\xe5\\x8f\\xaf\\xe8\\x83\\xbd\\xe3\\x81\\xaa\\xe6\\x96\\xb9\\xe3\\x83\\xbb\\xe3\\x83\\x93\\xe3\\x82\\xb8\\xe3\\x83\\x8d\\xe3\\x82\\xb9\\xe3\\x83\\xac\\xe3\\x83\\x99\\xe3\\x83\\xab\\xe3\\x81\\xae\\xe8\\x8b\\xb1\\xe8\\xaa\\x9e\\xe5\\x8a\\x9b\\xef\\xbc\\x88\\xe7\\xa4\\xbe\\xe5\\x86\\x85\\xe5\\xa4\\x96\\xe3\\x81\\xa7\\xe3\\x81\\xae\\xe3\\x82\\xb3\\xe3\\x83\\x9f\\xe3\\x83\\xa5\\xe3\\x83\\x8b\\xe3\\x82\\xb1\\xe3\\x83\\xbc\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe3\\x81\\xab\\xe5\\xbf\\x85\\xe8\\xa6\\x81\\xe3\\x81\\xaa\\xe3\\x81\\x9f\\xe3\\x82\\x81\\xef\\xbc\\x89Responsibilities: Responsibility for Japanese institutional investors under the supervision of the Head of Client Relations APAC and…

  • Executive Chef Marriott Singapore Feb 23, 2025

    Job Description:Job Number 24119290 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore,…

  • Job Location SingaporeJob DescriptionWe are seeking an outstanding Senior Copywriter with extensive experience in the fashion and beauty care industry, specifically in…

  • Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…

  • \ \ Japanese law firm is looking for administrative secretary who can speak Japanese.\\xe3\\x80\\x90Job Description\\xe3\\x80\\x91 Support job for Lawyers General office administration…

  • Manager Business Edge Singapore Feb 23, 2025

    ob Description\\xe2\\x9c\\x93 Responsible for the Restaurant business performance and maintain high standard of service\\xe2\\x9c\\x93 Create and execute plans for restaurant sales and…

  • \\xe3\\x80\\x90\\xe3\\x83\\x9d\\xe3\\x82\\xb8\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe5\\x90\\x8d\\xe3\\x80\\x91IT\\xe3\\x82\\xa2\\xe3\\x83\\x8a\\xe3\\x83\\xaa\\xe3\\x82\\xb9\\xe3\\x83\\x88\\xe3\\x80\\x90Job No.\\xe3\\x80\\x91614004\\xe3\\x80\\x90\\xe4\\xbb\\x95\\xe4\\xba\\x8b\\xe5\\x86\\x85\\xe5\\xae\\xb9\\xe3\\x80\\x91\\xe3\\x83\\xbbIT\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe6\\x94\\xb9\\xe5\\x96\\x84\\xe3\\x80\\x81\\xe3\\x83\\x97\\xe3\\x83\\xad\\xe3\\x82\\xbb\\xe3\\x82\\xb9\\xe6\\x94\\xb9\\xe5\\x96\\x84\\xe3\\x81\\xae\\xe5\\xaf\\xbe\\xe5\\xbf\\x9c\\xe3\\x83\\xbb\\xe7\\x8f\\xbe\\xe3\\x82\\xb7\\xe3\\x82\\xb9\\xe3\\x83\\x86\\xe3\\x83\\xa0\\xe3\\x81\\xae\\xe5\\x88\\x86\\xe6\\x9e\\x90\\xe3\\x80\\x81\\xe6\\x94\\xb9\\xe5\\x96\\x84\\xe6\\x96\\xb9\\xe6\\xb3\\x95\\xe3\\x81\\xae\\xe6\\xa4\\x9c\\xe8\\xa8\\x8e\\xe3\\x80\\x81\\xe7\\xa4\\xbe\\xe5\\x86\\x85DX\\xe6\\x8e\\xa8\\xe9\\x80\\xb2\\xe3\\x83\\xbb\\xe3\\x83\\x97\\xe3\\x83\\xad\\xe3\\x82\\xb8\\xe3\\x82\\xa7\\xe3\\x82\\xaf\\xe3\\x83\\x88\\xe3\\x81\\xae\\xe4\\xba\\x88\\xe7\\xae\\x97\\xe7\\xae\\xa1\\xe7\\x90\\x86\\xe3\\x83\\xbb\\xe3\\x81\\x9d\\xe3\\x81\\xae\\xe4\\xbb\\x96\\xe9\\x96\\xa2\\xe9\\x80\\xa3\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe3\\x80\\x90\\xe7\\xb5\\xa6\\xe4\\xb8\\x8e\\xe3\\x80\\x91Up to S$8,500(\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x81\\xab\\xe3\\x82\\x88\\xe3\\x82\\x8b)\\xe3\\x80\\x90\\xe5\\xbf\\x9c\\xe5\\x8b\\x9f\\xe8\\xb3\\x87\\xe6\\xa0\\xbc\\xe3\\x80\\x91\\xe3\\x83\\xbb\\xef\\xbc\\x93\\xe5\\xb9\\xb4\\xe4\\xbb\\xa5\\xe4\\xb8\\x8a\\xe3\\x81\\xaeIT\\xe3\\x82\\xa2\\xe3\\x83\\x8a\\xe3\\x83\\xaa\\xe3\\x82\\xb9\\xe3\\x83\\x88\\xe3\\x81\\xbe\\xe3\\x81\\x9f\\xe3\\x81\\xaf\\xe9\\x96\\xa2\\xe9\\x80\\xa3\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe3\\x81\\xae\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x82\\x92\\xe3\\x81\\x8a\\xe6\\x8c\\x81\\xe3\\x81\\xa1\\xe3\\x81\\xae\\xe6\\x96\\xb9\\xe3\\x83\\xbbDX\\xe3\\x82\\x84\\xe5\\x83\\x8d\\xe3\\x81\\x8d\\xe6\\x96\\xb9\\xe6\\x94\\xb9\\xe9\\x9d\\xa9\\xe3\\x81\\xaa\\xe3\\x81\\xa9\\xe3\\x81\\xae\\xe3\\x83\\x97\\xe3\\x83\\xad\\xe3\\x82\\xb8\\xe3\\x82\\xa7\\xe3\\x82\\xaf\\xe3\\x83\\x88\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x83\\xbb\\xe7\\x9f\\xa5\\xe8\\xad\\x98\\xe3\\x82\\x92\\xe3\\x81\\x8a\\xe6\\x8c\\x81\\xe3\\x81\\xa1\\xe3\\x81\\xae\\xe6\\x96\\xb9\\xe3\\x83\\xbb\\xe3\\x83\\x93\\xe3\\x82\\xb8\\xe3\\x83\\x8d\\xe3\\x82\\xb9\\xe3\\x83\\xac\\xe3\\x83\\x99\\xe3\\x83\\xab\\xe3\\x81\\xae\\xe8\\x8b\\xb1\\xe8\\xaa\\x9e\\xe5\\x8a\\x9b\\xef\\xbc\\x88\\xe7\\xa4\\xbe\\xe5\\x86\\x85\\xe5\\xa4\\x96\\xe3\\x81\\xa7\\xe3\\x81\\xae\\xe3\\x82\\xb3\\xe3\\x83\\x9f\\xe3\\x83\\xa5\\xe3\\x83\\x8b\\xe3\\x82\\xb1\\xe3\\x83\\xbc\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe3\\x81\\xab\\xe5\\xbf\\x85\\xe8\\xa6\\x81\\xe3\\x81\\xaa\\xe3\\x81\\x9f\\xe3\\x82\\x81\\xef\\xbc\\x89Responsibilities: Leverage IT expertise to design and implement process improvements, enhancing efficiency and productivity. Analyze and evaluate existing systems…

  • Job Description:Job Number 24117209 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road, Singapore, Singapore, Singapore Schedule…

  • Sous Chef Marriott Singapore Feb 22, 2025

    Job Description:Job Number 24087419 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…

  • A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and Behold Group,…

  • Food & Beverage Manager Pan Pacific Hotels Group Orchard, Singapore Feb 22, 2025

    \ The Pan Pacific Orchard presents the pinnacle of design by award winning WOHA, located in Singapore\\\'s prime district Orchard Road. The…

  • Head Chef Iki Concepts Outram, Singapore Feb 22, 2025

    New Concept Opening at Amoy Street!!! A new Filipino restaurant in Singapore which is a spin off of popular Philippines based concept,…

  • Pastry Chef THE SUPREME HR ADVISORY Tanjong Pagar, Singapore Feb 22, 2025

    Pastry Chef [ Fine Dining ] Working Days: 5 working days ( 1 weekday off, 1 weekend off ) Working Hours: Depend…

  • Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…

  • \ \ As a Senior Account Executive within the APAC Sales team, you will be responsible for selling Vimeo\\\'s Enterprise video platform…

  • Junior Sous Chef (2 years contract) SATS Singapore Feb 22, 2025

    SATS Food Services Pte LtdA wholly owned subsidiary of SATS, is the largest integrated food company in Singapore, with a wide portfolio…

  • Logistic Manager (Japanese MNC) Trust Recruit Bedok, Singapore Feb 22, 2025

    \\xe2\\x96\\xba Able to travel and work at irregular hour\\xe2\\x96\\xba Good Salary Package\\xe2\\x96\\xba Able to work under high pressureOur client is a Japanese…

  • \ \ Job Posting Title: Sr Executive Chef AsiaReq ID: 10089214Job Description:Position SummaryResponsible for Disney Adventure Cruise Ship Culinary Development and ImplementationA…