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Sous Chef - In Bad Company Katong, Singapore About Us In Bad Company is an independent gastrobar with one clear mission: break…
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Job scope Proactively engage with guests, showing genuine interest in their preferences to deliver memorable dining experiences. Manage and supervise daily restaurant…
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WE ARE HIRING! F&B SOUS CHEF / JR SOUS CHEF / CDP: Salary: $2,400 $4,200 Working Days: 6 days/week Working Hours: 63…
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Duties & responsibilities: leading kitchen operations, creating and maintaining high quality seafood noodle dishes, managing kitchen staff, ensuring food safety and hygiene…
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Job Description We are seeking a responsible and experienced Restaurant Supervisor to oversee the daily operations of our restaurant. The successful candidate…
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Responsibilities Assist the Sous Chef and Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of…
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Job Title : Senior Chef/Kitchen Assistant ESSENTIAL JON REQUIRE: assists chef for prepare food & arrange need wash kitchen equitment need keep…
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Bakery Staff: Salary: From $2,500, depending on experience Details: Working Days: 6 days/week Cuisine: Italian/Western Locations: Asia Square Tower (near Downtown MRT,…
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Acquire cooking and baking skills, including knowledge of food, hygiene and ingredients handling Persuade customers to purchase our lessons to acquire a…
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Stewarding Staff / Dishwasher (Restaurant) Salary: $2,325 Location available: Tampines / Jurong Working Time Shifts: Tampines : 12pm 8am / 2pm 10pm…
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Kitchen Assistant |School |Bukit Batok |Part Time WSH Experts Pte Ltd Bukit Batok, S00, SG Apr 07, 2026
Job Description & Requirements The Services required are set out as follows: 1. Assist teacher in the ordering of ingredients for cookery…
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Location: [Mutiple] Employment Type: Part Time No experience needed Key Responsibilities: Serve food and beverages to guests during restaurant service or banquet…
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Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen…
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Duties & Responsibilities: Menu Development: Create and maintain seafood noodle recipes and seasonal offerings. Kitchen Management: Oversee daily kitchen operations, staff scheduling,…
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Job Summary: The Assistant Manager supports the Store Manager in overseeing daily operations to ensure excellent customer service, efficient staff performance, and…
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About Us Chupitos is Singapore's original party bar -- all grown up with cocktails, bites, wine, and good vibes that don't quit.…
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Oversee kitchen operations to ensure the preparation of high quality food in line with restaurant standards. Lead, mentor, and train kitchen staff,…
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Key Responsibilities Kitchen Operations: Oversees daily kitchen operations, including food preparation, cooking, and presentation. Menu Management: Assists in menu planning and development,…
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The Dessert Lead oversees the daily front of house (FOH) operations for the dessert section, ensuring smooth service flow, high product quality,…
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Job Description & Requirements Good knowledge in Chinese & Fusion cuisine 1. Recruit, select, train, assign, schedule, coach, counsel and discipline employees…
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