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\ \ Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become…
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\ Job Description:JOB SUMMARYTo assist in the supervision of the Kitchen staff; to ensure food preparation is done according to Marriott standards…
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\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
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\ Position Overview The Sous Chef assist the Pastry Chef on pastry kitchen\\\'s operations to guide preparation of food across all workstations.…
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\ Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed use…
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\ Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed use…
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\ Job Description:JOB SUMMARYTo assist in the supervision of the Kitchen staff; to ensure food preparation is done according to Marriott standards…
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\ Job Description:POSITION SUMMARYReports to the Executive Pastry Chef and assist him/her during his/her absence. Prepare breads and pastries, including preparing doughs…
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b\'\ About us \ \ IHG Hotels & Resorts\\\' first voco\\xe2\\x84\\xa2 hotel in South East Asia is now open on Singapore\\xe2\\x80\\x99s world…
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\ An exciting opportunity has arrived at The Garcha Group, Singapore\\xe2\\x80\\x99s boutique hotel group currently with the following hotels: \ \ Maxwell…
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\ Job Description:Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to…
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\ The Junior Sous Chef will manage and lead the team in the absence of Chef de Cuisine/ Sous Chef to ensure…
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Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair…
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Job Description:Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to recipes…
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ROLE: Assistant Pastry Chef\ ABOUT\ At GLAZE we lead with our fundamental principle of using only the finest quality ingredients to bring…
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\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
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\ \ What the role is:As a Lecturer, your contributions go beyond teaching and facilitating learning. You will play a critical role…
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\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
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b\'\ We are a new Thai Restaurant / Cafe opening at Jalan Besar, looking for a skilled and passionate Pastry Cook to…
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Pastry kitchen has two function. Standard Cake production in Gobi’s Central kitchen • Cake format: Sheet / Round / Square • Types…
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