Come join us to express your Andaz as Demi Chef Commissary(Cold Kitchen) if the following describes you.You have the passion for providing…
Roles and Supporting Responsibilities . Knowledge and skill of Portuguese Cuisine . Preparation, cooking and presenting dishes within your specialty. . Ensures…
\ Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the…
The Chef de Partie is responsible for the supervision of the assigned kitchen\'s operation to achieve and maintain the highest standards of…
\ Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the…
\ Job Description:Job Number 24097553 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore,…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\xe2\\x80\\x99s operation and for achieving and maintaining…
About us SATS is Asia\'s leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
\ Junior Sous Chef / Management Trainee (Kitchen) \ Salary: $2,600 $3,000 \ \ \ Job Responsibilities: \ \ Responsible for the…
\ \ Job Number 23023376 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore,…
\ Job Scope Support the Executive Chef and the team in ensuring the efficient preparation for all aspects of the kitchen operations.…
\ The incumbent shall be responsible to: Assist in managing day to day operations Handle special meal requests Maintain cleanliness of food…
\ Job Description:Job Number 24096366 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore,…
\ Basic Salary Range up to S$4,000 (subjected to experience) Culinary Allowance Working location: Changi Working Hours: 8hrs shift (Morning/afternoon/night) including PH…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
Are you passionate about cooking? Be a part of our dynamic team, delivering quality food to our customers!\ Job Responsibilities\ \ Prepare…
Roles & Responsibilities Job Descriptions 1. Direct and participate in the preparation, seasoning, and cooking of northwest Cuisine dishes, such as Ramen,…
Job Description * Take charge of the kitchen and maintain complete control of the kitchen at all times and to command the…