At Ebb & Flow Group, we\'re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission…
Responsibilities Ensure quantity and quality of items ordered are received and stored in proper conditions Ensure safe and proper use of the…
\ \ Job Number 24051210 Job Category Food and Beverage & Culinary Location The Singapore EDITION, 38 Cuscaden Road, Singapore, Singapore, Singapore…
\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces.…
A Pastry Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and…
\ Full Job Description \ Work type: Full Time Location: Mapletree Business City Categories: Back of House, Chefs / Commis \ Job…
b\'\ Job Description : A chef de cuisine is the hands on leader in a restaurant kitchen. From hiring and training staff…
\ \ Job Number 24050295 Job Category Food and Beverage & Culinary Location The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore…
\ Job Number 24032196 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ \ A new concept by The Lo & Behold Group and Chef Mirko Febbrile.It is is part of The Lo and…
\ \ Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and…
\ Job Number 23171626 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore…
\ JOB SCOPE The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the…
Salary: $2,400 $4,200 Location(s): Tanjong Pagar / Chinatown Working Days: 6 days/week Working Hours: 11am to 11pm (2 hours break)Responsibilities Involvement of…
\ \ Salary: $2,400 $4,200 \ \ \ Location(s): Tanjong Pagar / Chinatown \ \ \ \ Working Days: 6 days/week \…
\ JOB SCOPE The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…
\ Chef De Cuisine / Head Chef Managing daily food preparation, production and implementation of menus which are designed to deliver innovative,…