We will be at the venue below to conduct our walk in interview: Date: 16 Oct 2025 (Thursday) Time: 11am 4pm Venue:…
Greet customers as they enter. Give customers drink menus and answer their questions regarding ingredients. Take orders while paying attention to details.…
We will be at the venue below to conduct our walk in interview: Date: 14 Oct 2025 (Tuesday) Time: 11am 4pm Venue:…
We offer the following benefits to Full Time employees: A five day (shift schedule) work week comprising not more than 44 hours.…
Description Are you ready to discover a brand new world of vibrant F&B and entertainment? Look no further C.O.T.U awaits, offering a…
We offer the following benefits to Full Time employees: A five day (shift schedule) work week comprising not more than 44 hours.…
The Senior Executive (Training) is responsible for the design, development, coordination, and delivery of effective training programs for all operational staff, including…
We offer the following benefits to Full Time employees: A five day (shift schedule) work week comprising not more than 44 hours.…
Looking for experienced team member, for an Indian fine Dining resturant called Bombay Brasserie on Beach Road, run by the largest hotel…
Handle daily operations such as taking order, serving food and beverages to customers Do routine cleaning and maintain tidiness in store Handle…
Craft Brewery looking for individuals with a pleasant personality to run its Tasting Room located at Ubi. The Role Educate customers about…
Tiong Bahru Hainanese Boneless Chicken Rice is coming to Ngee Ann City! We are seeking experienced individuals to join our food and…
Whisk & Paddle is looking for Barista Service Crew for new outlet at Jalan Kayu/Seletar area (Mid november). Training for first month…
Job Role Description The Sous Chef supports the Head Chef in managing all back of house (BOH)operations, ensuring smooth daily workflows, consistent…
Operations & Service Standards Oversee FOH teams (waiters/waitresses, captains, service crew) across all Seafood Zi Char outlets. Ensure service SOPs, hygiene, and…
Operations & Service Standards Oversee FOH teams (waiters/waitresses, captains, service crew) across all Seafood Zi Char outlets. Ensure service SOPs, hygiene, and…
About the Role Service Crew Descriptions: Ensure daily operations run smoothly Undertake day to day restaurant operational tasks which include cashiering &…
AIR CCCC is a vibrant restaurant located in Dempsey Hill, offering a versatile and welcoming space for all kinds of events--from casual…
JOB RESPONSIBILITIES: Prepare sauces, ingredients, and burgers in line with Standard Operating Procedures (SOP) to maintain consistent quality. Cook and assemble burgers…
We offer the following benefits to Full Time employees: A five day (shift schedule) work week comprising not more than 44 hours.…