\ Job Number 23224477 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
\ \ The Sous Chef is responsible for food production in accordance with the menu for patients or guests. Preparation and executing…
\ The Role Responsible for the overall kitchen operation and staff matters. In the absence of the Executive Chef; take full responsibility…
\ \ The Centre for Lifelong Learning and Individualised Cognition (CLIC) invites applications for the position of Research Fellow. The Centre for…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
Job Description\ \ Industry/ Organization Type: F & B/Catering & Event\ Position Title: Sous Chef \\xe2\\x80\\x93 Oriental cuisine\ Working Location: Woodlands\ Working…
\ Job Description:Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
Job Description\ \ Industry/ Organization Type: F & B/Catering & Event\ Position Title: Sous Chef \\xe2\\x80\\x93 Oriental cuisine\ Working Location: Woodlands\ Working…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Prepares monthly profit & loss summary report and submit the report according to deadlines set. Monitors and recommends measures…
\ Job Description:Responsibilities: Responsible for the daily operations of the kitchen and food quality with proper housekeeping and high standard of cleanliness…
\ Job Description: Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus.…
\ Job Description: Responsibility: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus.…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ Job Description: Assist Sous Chef/ Junior Sous Chef with the kitchen work. Preparation and cooking food according to assigned menus. Sorting,…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ COMPANY DESCRIPTION\ \ \ Established in 1995, NTUC Foodfare was set out to be a different kind of business one driven…
\ Job Description:Responsibilities: Responsible for the daily operations of the kitchen and food quality with proper housekeeping and high standard of cleanliness…