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\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
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Pastry Chef [Up to $3200 | 5 days work week | Urgent role] THE SUPREME HR ADVISORY Singapore Mar 18, 2025
\ \ Junior Sous chefWorking location: Central Kitchen (Tai Seng) Working hours: 9am to 7pm Working day: Mon Fri Salary: up to…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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\ \ Junior Sous ChefWorking location: Tai Seng Working hours: 9am to 7pm Working day: Mon Fri Salary: up to $3200Roles &…
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\ \ Job No: 3072 | Advertised on: 2024 07 23 | CIC: Clifford Lim | Reg. No: R2091054 Job Location(s): Central…
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About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
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The Sous Chef is responsible for food production in accordance with the menu for patients or guests. Preparation and executing all special…
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Job Description:Scope of job: To plan and carry out kitchen operations efficiently, in accordance with company standards, while maintaining stakeholders\\\' relationships closely.Financial:…
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\ Job DescriptionJob Description Industry/ Organization Type: F & B/Catering & Event Position Title: Sous Chef / Assistant Head Chef Working Location:…
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\ \ Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become…
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1 Group is Singapores leading F&B, lifestyle & hospitality group that operates a portfolio of iconic restaurants, cafes, bars, and clubs created…
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BYD by 1826 is at the forefront of delivering exceptional experiences in the hospitality and automotive retail industries, boasting a collection of…
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About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
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A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
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\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
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Exciting Career Opportunities in Food Services Industry, APPLY NOW, and let us help you with your CAREER SWITCH TODAY! Why should you…
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