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DescriptionThe DepartmentOur Singapore Transactions team acts for businesses, high net worth families and family offices, financiers, funds, entrepreneurs and listed companies in…
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About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
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Job Number 24061016 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore Schedule…
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Description:Come, join us at Andaz Singapore, the first Andaz hotel in South East Asia!Andaz meaning personal style in Hindi, is infused with…
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DescriptionMishcon SingaporeAs the fastest growing economic region in the world, Asia has never been a more important market, offering significant opportunities for…
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A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…
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\ Job Description:Responsibility: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
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The Sous Chef is responsible for food production in accordance with the menu for patients or guests. Preparation and executing all special…
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\ Job Responsibilities: Ensure all food production, preparation, and presentation are in high quality Coordinate daily tasks with Sous Chef Aware of…
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A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…
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\ \ Job Title: Assistant Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 3500 4500 Location: Central, SingaporeAbout Company:…
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Job Description:Scope of job: To plan and carry out kitchen operations efficiently, in accordance with company standards, while maintaining stakeholders\\\' relationships closely.Financial:…
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About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
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JOB DESCRIPTION: Assist in the management of Kitchen Operations, Section of F&B operations, including menu planning and costing, Organizing special events, developing…
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\ Job Responsibilities: Ensure all food production, preparation, and presentation are in high quality Coordinate daily tasks with Sous Chef Aware of…
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\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
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Our client is looking for a Unit Executive Chef. Responsibilities: Menu Planning: Develop and design menus that adhere to the specific dietary…
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?WHY JOIN US? Positive and friendly with a good Teamwork Cafe environment Opportunities to learn in a dynamic F&B sector Coffee/Tea and…
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Kitchen Cook / Chef (full Time) Marche Restaurants Singapore Pte Ltd 1 - 313 Somerset / VivoCity / Suntec City Apr 12, 2021We are looking for Cook/Chef to join our Market Restaurants at: 313 Somerset VivoCity Suntec City Responsibilities: Involve kitchen operations from food preparation to final production.…
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