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OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni. We are…
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Singapore Pan Pacific Orchard, Singapore Culinary Job Grade Full Time Pan Pacific Orchard, Singapore is an award winning destination hotel, recognised with…
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Main Purpose The Chef de Partie is responsible for running a specific section of the kitchen (e.g., meat, fish, sauce, pastry, or…
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We are looking for an experienced and creative Head Chef to lead our kitchen operations. The Head Chef will be responsible for…
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Responsibilities Assist the Sous Chef and Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of…
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Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
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Casual Banquet (Commis / Sous Chef / Senior Sous Chef / Chinese Chef) Marina Bay Sands Marina Bay, S00, SG Apr 01, 2026WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Job Responsibilities Assist the Head Chef in daily kitchen operations. Act as the kitchen leader in the absence of the Head Chef.…
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Basic Information: Location: Goldenmile Towers Position Type: Full Time, Permanent 6 days shift work (S1: 11am to 4pm / S2: 5pm to…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Assist the Head Chef in planning and preparing menus. Supervise and guide kitchen staff during food preparation and service. Ensure all dishes…
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Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese/Italian cuisine to lead the culinary team at our…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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What's the job? The Junior / Sous Chef assist in the management of Kitchen Operations, including menu planning and costing, organizing special…
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Pastry Bakers (Commis to Chef de Partie) – Central Kitchen Tiong Bahru Bakery Clementi, S00, SG Mar 29, 2026
Whisk, Pipe & Create - Join the Pastry Team at Tiong Bahru Bakery's Central Kitchen! At Tiong Bahru Bakery, pastry isn't just…
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Cuisine Chef Job Description ================================ POSITION SUMMARY Cuisine Chefs manages the food service program according to policies and procedures according to the…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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Responsibilities: Ability to produce high quality modern Korean food, including techniques and cooking particular to the cuisine, designed to be paired with…
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Job Responsibilities: Assist the Chef de Partie in executing recipes accurately, handling tasks like measuring, mixing, and preparing ingredients. Perform basic production…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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