\ Job Title:Sous ChefJob Description & Requirements:We are looking for a creative and proficient Sous Chef for our fine dining, modern and…
\ Job Description 6 days work week, Monday off (3 days off every 2 weeks) Location: Orchard Outlet is more to western…
\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
\ \ We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the…
\ \ NEWest Mall (Clementi) 5 days work per week Career Development Opportunities Fast track Career Progression Company Industry Pastry ShopInterested applicants…
What the role is:Chef is required to provide hospitality service and food & beverage service to guests.What you will be working on:Responsibilities:…
New Concept Opening at Amoy Street!!! A new Filipino restaurant in Singapore which is a spin off of popular Philippines based concept,…
\ Benefits Summary Public Healthcare Institution Up $3200 + AWS + Bonus Yearly Salary Increment Stable career progressions & good exposure On…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
SATS Feed and Connect CommunitiesSATS is a global leader in gateway services and Asia\'s pre eminent provider of food solutions. Using innovative…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ Job Description:Responsibility: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
\ \ Job Highlight: Salary Range: Gross $3200 Working Days: 6 days\\\' work week / 1 day off per week Working hours:…
\ Company DescriptionJob DescriptionThe position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest…
Job Description:Job Number 24114979 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…
The Sous Chef is responsible for food production in accordance with the menu for patients or guests. Preparation and executing all special…
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
Bedok area 6 days work per week Company Benefits & Incentives Fast track Career Progression F&B Industry Interested applicants can send your…