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Jobs 1221 - 1240 of 1905
  • Cook NTUC FairPrice SG Apr 09, 2026

    Assist Sous Chef/ Junior Sous Chef with the kitchen work Preparation and cooking food according to assigned menus Sorting, storing and distributing…

  • About Baba Nyonya @ Orchard Baba Nyonya is expanding! We are opening our second outlet at Orchard mid November. We're looking for…

  • Head Chef Cdm World Pte. Ltd. SG Apr 08, 2026

    Job Description: Menu planning : Create and maintain menus, including seasonal changes Budgeting : Control the kitchen budget and purchase food and…

  • Job Description: We are looking for a dedicated Cook to join our team, specialising in Chinese cuisine for our Zichar and Mixed…

  • Management Trainee (Culinary) Redzgroup Pte Ltd Orchard, S00, SG Apr 08, 2026

    (INITIA GROUP SG) Song Gye Ok Singapore | Korean Grilled Chicken Specialty Restaurant (SGO), MODU Samgyetang, DRIM Steakhouse are looking for a…

  • Head Chef (Pastry) JOB EXPERT SG Apr 08, 2026

    Job Description Plan and direct food preparation and culinary activities in the kitchen. Modify menus or create new ones that meet quality…

  • Key Responsibilities: Greet and serve customers in a friendly and professional manner. Take customer orders and assist them with menu inquiries. Ensure…

  • Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange…

  • Sushi counter ST VENTURE EMPLOYMENT AGENCY Geylang, S00, SG Apr 08, 2026

    Key Responsibilities: Greet and serve customers in a friendly and professional manner. Take customer orders and assist them with menu inquiries. Ensure…

  • Duties & responsibilities: leading kitchen operations, creating and maintaining high quality seafood noodle dishes, managing kitchen staff, ensuring food safety and hygiene…

  • Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen…

  • Duties & Responsibilities: Menu Development: Create and maintain seafood noodle recipes and seasonal offerings. Kitchen Management: Oversee daily kitchen operations, staff scheduling,…

  • We will be at the venue below to conduct our walk in interview: Date: 16 Oct 2025 (Thursday) Time: 11am 4pm Venue:…

  • https://sg.mncjobz.com/company/the-lo-amp-behold-group
    Supervisor | Somma The Lo & Behold Group River Valley, S00, SG Apr 07, 2026

    A new concept by The Lo & Behold Group and Chef Mirko Febbrile. The new concept is part of The Lo and…

  • Cook Lead Marriott International Singapore, S00, SG Apr 07, 2026

    Additional Information Job Number25161217 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore,…

  • Singapore PARKROYAL COLLECTION Pickering, Singapore Food & Beverage Job Grade Full time Managed by the Pan Pacific Hotels Group, PARKROYAL COLLECTION Pickering,…

  • Company ChefVision accrets.com Designation (Intern) Private Dining Service & Marketing Support Date Listed 04 Dec 2025 Job Type Entry Level / Junior…

  • Duties & responsibilities: leading kitchen operations, creating and maintaining high quality seafood noodle dishes, managing kitchen staff, ensuring food safety and hygiene…

  • Assist in preparing ingredients by washing, chopping, and measuring food items. This includes preparing vegetables, meats, and other ingredients as directed by…

  • Chef Authentic HR SG Apr 06, 2026

    Work Week: 6 days per week (One day rest per week) Working Hours: 12 hours per day Lunch Break: One hour per…