-
-
Chocolate Origin Outlets @ Guoco Tower Staff Perks: Uniform is provided Staff discounts Commission Responsibilities: Attend to customers; answer inquiries, make recommendations,…
-
As a Food Outlet Manager, you will be responsible for overseeing the day to day operations of a food outlet, ensuring high…
-
We are looking for a Food Outlet Manager who is responsible for the profitability and performance of a food service outlet. Duties…
-
We are looking for an Food Outlet Manager who is responsible for the profitability and performance of a food service outlet. Duties…
-
1. Accountable for the smooth running of the outlet 2. To manage outlet operation including sales, operating expenses and outlet profitability 3.…
-
Key Responsibilities ? Assist in the food ingredient preparation and cooking. ? Cook Chinese Halal food. ? Maintain clean and tidy kitchen…
-
Key Responsibilities ? Assist in the food ingredient preparation and cooking. ? Cook Chinese Halal food. ? Maintain clean and tidy kitchen…
-
Work Place Location Albert Street (Rocher MRT) Job Description With great power comes great responsibilities. In a fast paced environment, you are…
-
# 1. JOB DESCRIPTION Job Title Food Outlet Manager (Roasted Delights Stall) Key Responsibilities : Kitchen & Cooking Duties Prepare and roast…
-
Key Responsibilities Staff Management : Hire, train, schedule, and evaluate F&B staff, fostering a positive and motivating team environment. Customer Service :…
-
-
Looking for a rewarding full time career? Join our exciting SmileMartabak F&B chain & take your career to the next level today!…
-
Looking for a rewarding full time career? Join our exciting SmileMartabak F&B chain & take your career to the next level today!…
-
Looking for a rewarding full time career? Join our exciting SmileMartabak F&B chain & take your career to the next level today!…
-
Led a team of outlet crew in achieving sales targets and overall performance of outlets. Ability to lead and set directions as…
-
Responsibilities Familiarizes with all food and beverage items in the menu, its ingredients, method of preparation, portion size and presentation to be…
-
Responsibilities: Analyze service quality and customer satisfaction Conduct staff performance assessment process and manage training Contribute to innovation process within own scope…
-
Job Description Responsible and overseas the entire functional activities and management of restaurant, ensure smooth day to day operation Control costs by…
-
Managing ground crews by ensuring all work duties and day to day store operations from cash counting, to controlling of the hygiene…
-
Job Scope: Preparation of food (e.g. bread, fried dough items, dim sum, desserts, fruits, snacks) and drinks (e.g. coffee, tea, soy milk)…
-