Specializes in Indian cuisine. Must learn to adapt to a fast paced environment. Must be able to handle pressure and produce quality…
Preparation of Tasty and Authentic North & South Indian To work with the kitchen team to produce food for the unit to…
\ \ At our company we are committed to two things, great food and outstanding service! We are a Food group which…
The Chef de Cuisine is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel,…
EXECUTIVE CHEF As a executive chef you will be responsible for everything that goes on in your employer\'s kitchen. Not only will…
Senior Chef will be required to plan Menus, Organize, train and lead the kitchen team, in order to ensure the efficient and…
\ Job Description: \ Senior Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at…
\ JOB SUMMARY \ Reporting to the Sous Chef, the Chef De Partie will assist in all food preparation to achieve high…
Job Description * Take charge of the kitchen and maintain complete control of the kitchen at all times and to command the…
Cooking Bangladeshi, Indian, Pakistani food. Preparing foods like fish curry, mutton curry, naan, tandoori chicken, vegetarian dishes like aloo gobi and aloo…
Senior Chef will be required to plan Menus, Organize, train and lead the kitchen team, in order to ensure the efficient and…
Roles and Supporting Responsibilities . Works in the designated station as set by Executive Chef and/or Sous Chef. . Able to organise…
The Junior Sous Chef is responsible for the supervision of the overall kitchen’s operation and for achieving and maintaining the highest standards…
Chief Chef for Bangladeshi restaurant: Responsible for preparing all kinds of Bangladeshi/North Indian cuisines Create new dishes to attract customers and increase…
Key Role and Responsibilities Sous Chefs oversee food preparation and cooking in restaurants, and help with the hiring and training of new…
Preparation of Tasty and Authentic North & South Indian To work with the kitchen team to produce food for the unit to…
\ Our Passion is Food! At our company we are committed to two things, great food and outstanding service! We are a…
b\'\ Below is a brief summary of the tasks involved in the Cook\\\'s Job Position: \ \ Cook and prepare South &…
COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…