Folk Yard is a neighbourhood all day cafe located in Potong Pasir. Serving sandwiches in the day and pizzas at night. Job…
Responsibilities: Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly schedule Training and coaching of staff, handling…
Assist in preparing ingredients and dishes according to our recipes, ensuring high quality and presentation standards. Cook menu items precisely, maintaining the…
Duties - Mahmud's Tandoor This role calls for a hands on leader who brings energy, integrity, and a genuine passion for hospitality.…
Office Pantry Attendant Required $2,000 $2,120 a month Full time, Permanent 5 day work week, Monday to Friday 7:00am to 4.30pm. Work…
1. JOB DESCRIPTION Job Title Catering Manager Occupation CATERING SERVICES MANAGER Job Description & Requirements Design, create and submit menus for special…
Job Description: Production Manager, Central Kitchen Position Overview The Production Manager oversees all production activities within the Central Kitchen (CK), ensuring the…
We are hiring kitchen assistant for work in our kitchen full time basis. 5 days work week Key Responsibilities: Assist in the…
Job Title: Bread Production Specialist - Crafting Quality from the Core Location: Tai Seng (5 min walk from MRT) What You'll Be…
Job Description Job Description Industry/ Organization Type: Manufacturing/ Food Production Position Title: Central Kitchen Manager Working Location: Senoko Working Hours: 5.5 days…
Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards Staying up to date with culinary trends and kitchen processes Dealing…
COOK DUTIES 1. Fully responsible for the production operations of food, dishes and semi finished food items to our 5 outlets without…
Are you passionate about food, leadership, and creating memorable dining experiences? We're looking for a Kitchen Head who can lead our back…
Supervise of a small team of kitchen staff, including matters such as discipline, termination and assessment of their performance. Train new employees…
Responsibilities: Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly schedule Training and coaching of staff, handling…
We're seeking an experienced Manager to join our dynamic team! Responsibilities: As Central Kitchen Manager, you will: In charge of ingredient preparation…
The Restaurant Manager is responsible for overseeing the day to day operations of the catering restaurant, ensuring high standards of food quality,…
BOH/Kitchen Manager Supervise of a small team of kitchen staff, including matters such as discipline, termination and assessment of their performance. able…
Keef the Beef is one of Singapore's home grown restaurant for quality steak dinners. Founded by Keith and his wife Jeanne during…