\ Job Number 23154110 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ Job Scope Support the Executive Chef and the team in ensuring the efficient preparation for all aspects of the kitchen operations.…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ JOB SCOPE Be responsible for the food production following the flow from when it gets delivered to the guest plate; be…
\ Job Scope Support the Executive Chef and the team in ensuring the efficient preparation for all aspects of the kitchen operations.…
\ \ Shangri La Rasa Sentosa, SingaporeAt Shangri La Group we are a heart warming family. We share something powerful our genuine…
Job Description:Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to recipes…
\ A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ A Pastry Demi Chef, Osteria Mozza prepares and cooks food in all areas of the kitchen according to standard procedures, recipe…
\ We are looking for a dynamic & creative individual to fill the role of Junior Sous Chef for Pastry. Pertaining to…
\ Description:Come join us to express your Andaz as Junior Sous Chef Pastry if the following describes you.You have the passion for…
\ [Not translated in selected language] We are looking for a Pastry Sous Chef 3D Cake to be responsible in supervising all…
\ We are looking for a dynamic & creative individual to fill the role of Junior Sous Chef for Pastry. Pertaining to…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ JOB SCOPE Be responsible for the food production following the flow from when it gets delivered to the guest plate; be…
\ JOB SCOPE Commitment to Service Excellence Be responsible for the food production following the flow from when it gets delivered to…
\ Position Overview The Sous Chef assist the Pastry Chef on pastry kitchen\\\'s operations to guide preparation of food across all workstations.…
\ The Junior Sous Chef will manage and lead the team in the absence of Chef de Cuisine/ Sous Chef to ensure…
\ Job Scope Commitment to Service Excellence Ensure the food production following the flow from when it gets delivered to the guest…