Pastry Chef (Hilton Singapore Orchard A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Executive Chef in the…
Head Chef Company Overview 54 Steakhouse is a contemporary steakhouse located on vibrant Amoy Street. We pride ourselves on delivering premium cuts,…
OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni. We are…
Job Description: To prepare food preparation in the section of the kitchen assigned by the Head Chef, according to standard recipes and…
About Us Food Concepts Group has been a leader in Singapore's dining scene since 2011, with over a decade of success and…
We are looking for an experienced and creative Head Chef to lead our kitchen operations. The Head Chef will be responsible for…
Basic Information: Location: Goldenmile Towers Position Type: Full Time, Permanent 6 days shift work (S1: 11am to 4pm / S2: 5pm to…
Join Our Team as a Commis Chef Bring your passion for food and creativity to our dynamic kitchen, where you'll be part…
About Us: Blue Skies Cafe and Bar is a cafe bar concept offering all day brunch, patisserie, and Singaporean influenced mains. We…
Job Title: Management Trainee (BOH F&B Operations) Job Level: Junior/Entry Level Department: F&B Department Location: Orchard Central, Singapore Salary: $3,700/month Working days:…
The Plattering Co. Pte Ltd, known for its beautiful grazing tables and creative catering buffet setup displays, sharing platters, bowls and bentos…
Le Bon Funk is a series of neighbourhood wine bars by Chef Owner Keirin Buck, located in Club Street and Holland Village.…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
*5 working days per week *No split shift *Fun and friendly working environment Job Responsibilities: Report to Head of Department Provide control…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
Job Summary We are seeking an experienced and passionate Head Chef specializing in Japanese/Italian cuisine to lead the culinary team at our…
Kitchen Assistant / Food Prep Crew Job Responsibilities: Perform stock taking and place orders as needed to ensure sufficient inventory for daily…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
Job Description & Requirements Manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring…