Shangri La Rasa Sentosa, SingaporeWe are looking for a Junior Sous Chef to join our team!As a Junior Sous Chef, we rely…
Restaurant / F&B Full Time Non Executive PSLE | GCE O Levels Singapore | SGD 1,800 SGD 2,100 Monthly | Closing On…
Requirements: Basic experience in FNB Able to work in a fast paced environmentWilling to work shifts, weekends and public holidays Interested applicants,…
Job Description Main Responsibilities Report to the Restaurant Manager Assist Managers in ensuring the smooth daily operation of the restaurant Ensure customers…
The Executive Sous Chef is responsible for supervising the overall Culinary operation and hygiene standards of the assigned outlet and to maintain…
Kai Garden is recruiting eligible team player to join us in creating exquisite food dishes and provide impecable customer service to our…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
RESTAURANT MANAGER Responsible for the smooth operations of the restaurant Ensure excellent customer service and guest satisfaction Monitor staff performance standards and…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
Stamfles International is a leading, award winning food service provider. Established since 1997, we offer services and products ranging from Institutional Catering,…
Shangri La Rasa Sentosa, Singapore At Shangri La Group,we are a heart warming family. We share something powerful our genuine care and…
Listening to what customers want and helping them find the perfect product for their needs.Constantly building product knowledge and delivering this knowledge…
Job Responsibilities Achieves optimal business performance of the restaurant through identifying business opportunities, analysing, planning restaurant sales and profitability. Assists Operations Manager…
Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the city…
Role and Responsibilities * Provide excellent customer service experience * Maintain the stock service areas with supplies such as condiments and tableware\'…
Job Description : Job Number 22152915 Job Category Food and Beverage & Culinary Location The Ritz Carlton Millenia Singapore, Marina Bay, Singapore,…
(Halal Food Business) Compliance / Audit Executive * Working Hours: 8.30am 5.30pm * Working Days: 5 Days (Monday Friday) * Salary: $2,400…
Roles & Responsibilities * Acquire knowledges of Company\'s main products, common alcoholic and non alcoholic beverages * Undergo trainings for the skill…
Head Pastry Chef (Bakery / Kitchen Quality Controller / Operational Executive Chef / Joo Chiat) * $3, 800 $4, 500 * 5.5…
Responsibilities: * Assist to compute the cash register and record the transaction on a daily basis, ensure the stocks in the food…