\ Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the…
\ Job Description:Job Number 24143832 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore,…
\ Job Description: \ \ Assist Sous Chef in daily operation \ Training new staff on board \ Maintain station cleanliness \…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ About Company\ Our client is a renowned grilled meat restaurant that originated in Ebisu, Tokyo. This exceptional eatery delights meat lovers…
\ Job Number 23203438\ \ Job Category Food and Beverage & Culinary\ \ Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road,…
\ Job Description Operation \\xc2\\xb7 Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work.…
\ Work Location: Orchard and Raffles area \ \ \ \ We are looking for a professional Sous Chef to be the…
\ Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapore\\xe2\\x80\\x99s shopping, dining and entertainment districts and with the City Hall and Esplanade…
\ Job Description: \ \ Assist Sous Chef in daily operation \ Training new staff on board \ Maintain station cleanliness \…
\ Job Summary:\\xc2\\xb7 Basic $2800 $3200\\xc2\\xb7 6Days\\xc2\\xb7 9 Hour (Retail hour)\\xc2\\xb7 Islandwide\\xc2\\xb7 Meal Provided + Transport Allowance\\xc2\\xb7 AWS + Performance Bonus +…
\ A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and…
\ Job Title: Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 3500 4500 Location: Central, Singapore About Company: Our…
\ Job Number 23142725 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ Responsibilities: \ \ To provide food services to all guests, internal and external, in a manner that is professional, efficient yet…
\ A Chef de Partie, All Day Dining prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the…
b\'\ \ Key Responsibilities & Duties \ \ Responsible for hiring of kitchen staff, the induction, training, staff evaluation and welfare of…
\ Job Scope Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the…
\ Job Number 24027771 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore…