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Job Description Oversee daily kitchen operations, including food preparation, cooking, plating, and quality control. Develop and update menus based on seasonal ingredients…
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Cook Close to Nature -- Join the Kitchen Team at Open Farm Community At Open Farm Community , we believe that great…
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Assists the Head Chef/Sous Chef in the daily duties and responsibilities. Assists in scheduling and coordination of work for Chef De Partie…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Summary: ? Positive Work Culture ? Clear Career Progression ? Supportive Management Job Scope: Chinese Sous Chef Prepare and cook dishes according…
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The role As Executive Chef, you will be responsible for the overall culinary operations of the Club -- from menu creation to…
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Assist the Head Chef in managing daily kitchen operations and food preparation. Supervise kitchen staff to ensure dishes are prepared according to…
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Job Description & Requirements Join Our Team as a Junior Sous Chef! Our client is looking for a passionate and hands on…
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We are helping our client to look for experienced and driven individuals to join us as a Junior Sous Chef. As a…
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Singapore PARKROYAL on Beach Road, Singapore Food & Beverage Job Grade Full Time As part of Pan Pacifc Hotels Group, PARKROYAL on…
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Requirements: Experience in cooked is required Work collaboratively with chef and kitchen team to create and execute the menu Able to perform…
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Junior Sous Chef (Western Cuisine) (174035) Renaissance Corporate Services Singapore, S00, SG Dec 25, 2025
At Shangri La Singapore we are a heart warming family. We share something powerful - our genuine care and respect for others.…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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Career Opportunities: Junior Sous Chef (Japanese Cuisine) (2629) Resorts World Sentosa Sentosa, S00, SG Dec 24, 2025
Job Summary We are seeking a Junior Sous Chef to oversee daily Japanese fine dining cuisine kitchen operations, ensuring consistency, quality, and…
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Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
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WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
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You'll grow your culinary skills by joining a team of fun, professional, and hearty people. Madam Flod started as a Creperie boat…
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About the role Responsible for kitchen operations and Handle food preparation for our residents/clients and staff in the Nursing Home. Job Responsibilities…
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Job Description: As a Sous Chef you will need to oversee and supervise kitchen staff. Assists with menu planning, inventory, and management…
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