\ Kakit Bukit/ Bukit Batok 6 days work Attractive Salary Package Company Benefits & Incentives Interested applicants can send your resume to…
\ Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.…
\ Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
\ Company DescriptionJob DescriptionThis position is available from January 2025 onwards.The position is responsible for the supervision of the overall pastry operation…
\ Company Benefits & Incentives Career Progression Opportunities! Cuisine: Italian / Spanish / Western Working Location: Bukit Timah / Tanjong Pagar /…
\ Kaki Bukit | Boon Keng | Botanic Garden | Tanjong Pagar 5 Days | 5.5 Days | 6 Days F&B Company…
\ Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ Job Description:Pastry Preparation: Assist the Pastry Chef in preparing a variety of pastries, desserts, bread, and other baked goods according to…
\ Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
b\'\ Roles & Responsibilities \ As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in…
Sous Chef: 1 year (Required). 5.5 day work week (T&C Applied). Annual Increment based on Yearly Performance. Employee Discount Vouchers for all…
\ Job Description & Responsibilities \ This position is responsible for managing the kitchen operation with the direction of the Outlet Chef…
\ \ Cozymeal is searching for Culinary Instructors in Singapore to lead hands on cooking classes. Singapore is a vibrant island unlike…
\ Job Description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…
b\'Job Overview\ The Sous Chef is a highly skilled professional cook who oversees the BOH operations of our dining cafe. He will…
\ \ Job Number 23093612 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore,…
\ Job Number 23117419 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore…
\ A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…