This position is responsible for delivering quality food and maintain kitchen standard. ESSENTIAL DUTIES AND RESPONSIBILITIES · Food preparation · Verify that prepared food meets requirement · Ensure quality control and presentation of the food · Adhere to safety procedures…
ESSENTIAL DUTIES AND RESPONSIBILITIES · Assist in maintaining the entire kitchen operation · Preparing hot and cold dishes and executing request based on required specifications · Assisting in the planning and development of menus and recipes · Supervising, training and…
ESSENTIAL DUTIES AND RESPONSIBILITIES Adhere to schedule of delivery orders Coordinate with sales person on customer’s order before delivery Proper loading / unloading of catering equipment into delivery vehicle Delivery and collection to island wide catering places Liaise with customer…
ESSENTIAL DUTIES AND RESPONSIBILITIES · Assisting Operations Manager to work with chefs and other personnel to plan menus that are flavourful and popular with customers. · Work with chefs for efficient provisioning & purchasing of supplies, to estimate food and…
ESSENTIAL DUTIES AND RESPONSIBILITIES Assisting the Restaurant Manager in working with chefs and other personnel to plan menus in line with the brand’s culinary direction. Work with chefs for efficient provisioning and purchasing of supplies. Estimate food and beverage costs.…
ESSENTIAL DUTIES AND RESPONSIBILITIES Assisting the Restaurant Manager to ensure the smooth operation of the restaurant Assisting Operations Manager to work with chefs and other personnel to plan menus that are flavourful and popular with customers. Work with chefs for…
ESSENTIAL DUTIES AND RESPONSIBILITIES · Assist to hit all financial targets · Assist to lead the team on each shift and ensure the company service standards are upheld · Direct customers to their tables · Explain how various menu items…
ESSENTIAL DUTIES AND RESPONSIBILITIES · Assist in daily service operations which include taking of order, table setting, billing and etc · Provide recommendation appropriately · Direct customers to their tables · Attend to customers’ needs promptly and professionally · Adhere…
ESSENTIAL DUTIES AND RESPONSIBILITIES Assist in food preparation Verify that prepared food meets requirement Adhere to safety procedures Handle equipment, appliances, supplies and tools Prepare and cook customer’s food order Maintain cleanliness and the hygiene of the kitchen Understanding with…