b\'Our restaurant is looking for a creative and motivated Sous Chef to join our kitchen team.\ Duties and Responsibilities:\ \ Assist with…
Job Number 23060214 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore Schedule…
INDIAN CUISINE A new Indian Restaurant situated at 82 serangoon road . It is 7mins walk from little India MRT.As the company…
Job Number 23098133 Job Category Food and Beverage & Culinary Location W Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore Schedule…
\ Basic Salary Range up to S$4,000 (subjected to experience) Culinary Allowance Working location: Changi Working Hours: 8hrs shift (Morning/afternoon/night) including PH…
b\'Our restaurant is looking for Chef De Partie (CDP) to support the Head and Sous Chef delivering consistently high quality food\ Duties…
b\'\ \ Assist to the outlet/station chef for all works for kitchen \ Perform Misen Plus duties \ All food preparation before…
The Chef De Partie works with a dynamic team of kitchen staff in preparing and cooking ingredients at all sections of kitchen…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Description: Work with Executive Chef to implement strategic plans to improve operations Be responsible for daily kitchen operations and sales growth…
\ Job Responsibilities The Restaurant Chef Partner is a very hands on position in which you will be responsible for the daily…
\ We are looking for a skilled individual to join our team and take responsibility for various tasks within our culinary department.…
The Chef de Partie position is concerned with the maintenance of superior quality and standards of food preparation, presentation and the development…
\ We are looking for a dynamic & creative individual to fill the role of Junior Sous Chef for Pastry. Pertaining to…
\ Chef Mirko Febbrile (@iammirkofebbrile) joins us in bringing a breath of fresh air to the east a brand new, casual Italian…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
b\'\ The chef de partie is in charge of a section in the kitchen. French food cooking skills is a must have,…
\ Job Highlights \ \ Location: East Coast/Still Road \ Working days: 6 days (including weekends & PH) \ Benefits: AWS, Medical…
b\'Cafe Chef The Cafe Chef is a highly skilled professional cook who oversees the BOH operations of our dining cafe. He will…