b\'\ \ \ Company\ \ \ Iki Concepts\ \ ikiconcepts.com\ \ \ \ \ \ Designation\ \ \ Part Time Cook (Japanese…
Job Description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting out…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ About Company\ Our client is a renowned grilled meat restaurant that originated in Ebisu, Tokyo. This exceptional eatery delights meat lovers…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
Work Location: Orchard and Raffles area We are looking for a professional Sous Chef to be the second in command in our…
Job Description Operation \\xc2\\xb7 Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work. \\xc2\\xb7…
\ \ Assists the Executive Chef in the daily duties and responsibilities. \ Assists in scheduling and coordination of work and other…
\ Benefits Summary Public Healthcare Institution / Government Hospital Basic Up $2800 + Bonuses Attractive Bonuses Package (AWS + Variable Bonuses +…
\ Job description: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Job Description: \ \ Assist the Assistant Sous/Sous chef in day to day culinary operations \ Responsible for food production in…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Operating hours: 10am 10:30pm (1 hr break)Work days: 5 daysSalary: Basic up to $3400Company Benefits: 18 days AL $150 Transport Allowances +…
A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given…
\ Job Summary:\\xc2\\xb7 Basic $2800 $3200\\xc2\\xb7 6Days\\xc2\\xb7 9 Hour (Retail hour)\\xc2\\xb7 Islandwide\\xc2\\xb7 Meal Provided + Transport Allowance\\xc2\\xb7 AWS + Performance Bonus +…
LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE!Be part of our diverse and inclusive team.Job Responsibilities As a Chef…
b\'Brief description of the Restaurant Located in the buzzing Keong Saik Road dining enclave, Ah\\xc4\\x81ra is chef owner Vikramjit Roys rock ballad…
\ Job Description Duties & Responsibilities Responsibilities include working closely and assisting Chef De Parties in the preparation of all dishes on…
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training…