\ Overseeing the day to day operations of the restaurant, ensuring all guests receive prompt and friendly service Managing and training a…
\ We are hiring for F&B staff FOH (Service Crew/Cashier/Supervisor) & BOH (Kitchen Head/Chef/Stall Helper/Dishwasher) staff who are keen & passionate in…
\ \ Shangri La Rasa Sentosa, SingaporeAt Shangri La Group we are a heart warming family. We share something powerful our genuine…
\ Work Location: Island wide Work Day: 5.5 or 6 days / 1 day off per week Working Hour: Retail hours (10…
\ Work Location: Island wide Work Day: 5.5 or 6 days / 1 day off per week Working Hour: Retail hours (10…
\ Working Days: 5 working days ( Off day 1 Sunday and 1 weekday ) Working Hours: 11am to 11.59pm ( inclusive…
\ \ Job Highlight: Salary Range: Gross $3200 Working Days: 6 days\\\' work week / 1 day off per week Working hours:…
\ Work Location: Island wide Work Day: 5.5 or 6 days / 1 day off per week Working Hour: Retail hours (10…
\ Chinese Fine Dining \ \ \ Job Description: \ 1. Ensure that food preparation areas are clean and hygienic. \ 2.…
\ The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. \ He/she…
\ KITCHEN ASSISTANT [SINGAPORE] S00 \\xe2\\x80\\x93 00 6 days work per week (Tuesday Shop closed, Off day) Weekday Shift : 10am \\xe2\\x80\\x93…
\ \ Be immersed in a haven of peace at our luxurious Resort on Sentosa Island, set atop a cliff with panoramic…
\ Work Location: Island wide Work Day: 6 days / 1 day off per week Working Hour: Retail hours (10 hours/day) Staff…
\ Training Provided 5.5 Days Work Week Well Establish F&B Taiwan / Malaysian / Japanese Cuisine Restaurant Job Scope Assist in all…
\ \ Job Highlight: Salary Range: Gross $3200 Working Days: 5.5 days\\\' work week / 1 day off per week Working hours:…
\ \ Welcome to Chilli Little Mookata\\xe2\\x80\\x93 Your Ultimate Mookata Experience!Discover the perfect blend of Thai BBQ and steamboat at Chilli Little…
\ Job Responsibilities: To deliver food from kitchen to guest\\\'s table. Need to be able to handle physical walking within the restaurant.…
\ \ \\xe3\\x80\\x90\\xe6\\x97\\xa5\\xe7\\xb3\\xbb\\xe9\\xa3\\xb2\\xe9\\xa3\\x9f\\xe3\\x80\\x91\\xe5\\xba\\x97\\xe8\\x88\\x97\\xe3\\x82\\xb9\\xe3\\x82\\xbf\\xe3\\x83\\x83\\xe3\\x83\\x95\\xe3\\x81\\xae\\xe5\\x8b\\x9f\\xe9\\x9b\\x86\\xef\\xbd\\x9eS$4500\\xe3\\x80\\x90\\xe3\\x83\\x9d\\xe3\\x82\\xb8\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe5\\x90\\x8d\\xe3\\x80\\x91\\xe9\\xa3\\xb2\\xe9\\xa3\\x9f\\xe5\\xba\\x97\\xe8\\x88\\x97\\xe3\\x82\\xb9\\xe3\\x82\\xbf\\xe3\\x83\\x83\\xe3\\x83\\x95\\xe3\\x80\\x90Job No.\\xe3\\x80\\x91612682\\xe3\\x80\\x90\\xe4\\xbb\\x95\\xe4\\xba\\x8b\\xe5\\x86\\x85\\xe5\\xae\\xb9\\xe3\\x80\\x91\\xe3\\x83\\xbb\\xe3\\x81\\x8a\\xe5\\xae\\xa2\\xe6\\xa7\\x98\\xe3\\x81\\xae\\xe3\\x81\\x94\\xe6\\xa1\\x88\\xe5\\x86\\x85\\xe3\\x80\\x81\\xe6\\xb3\\xa8\\xe6\\x96\\x87\\xe5\\xaf\\xbe\\xe5\\xbf\\x9c\\xe3\\x80\\x81\\xe6\\x96\\x99\\xe7\\x90\\x86\\xe3\\x82\\x84\\xe9\\xa3\\xb2\\xe3\\x81\\xbf\\xe7\\x89\\xa9\\xe3\\x81\\xae\\xe6\\x8f\\x90\\xe4\\xbe\\x9b\\xe3\\x80\\x81\\xe4\\xbc\\x9a\\xe8\\xa8\\x88\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe3\\x81\\xaa\\xe3\\x81\\xa9\\xe3\\x81\\xae\\xe6\\x8e\\xa5\\xe5\\xae\\xa2\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe3\\x83\\xbb\\xe7\\xb0\\xa1\\xe5\\x8d\\x98\\xe3\\x81\\xaa\\xe6\\x96\\x99\\xe7\\x90\\x86\\xe3\\x81\\xae\\xe6\\xba\\x96\\xe5\\x82\\x99\\xe3\\x82\\x84\\xe7\\x9b\\x9b\\xe3\\x82\\x8a\\xe4\\xbb\\x98\\xe3\\x81\\x91\\xe3\\x80\\x81\\xe9\\xa3\\x9f\\xe6\\x9d\\x90\\xe3\\x81\\xae\\xe4\\xb8\\x8b\\xe3\\x81\\x94\\xe3\\x81\\x97\\xe3\\x82\\x89\\xe3\\x81\\x88\\xe3\\x81\\xaa\\xe3\\x81\\xa9\\xe3\\x81\\xae\\xe8\\xaa\\xbf\\xe7\\x90\\x86\\xe8\\xa3\\x9c\\xe5\\x8a\\xa9\\xe3\\x83\\xbb \\xe5\\xba\\x97\\xe5\\x86\\x85\\xe3\\x82\\x84\\xe5\\x8e\\xa8\\xe6\\x88\\xbf\\xe3\\x81\\xae\\xe6\\xb8\\x85\\xe6\\x8e\\x83\\xe3\\x80\\x81\\xe3\\x83\\x86\\xe3\\x83\\xbc\\xe3\\x83\\x96\\xe3\\x83\\xab\\xe3\\x81\\xae\\xe7\\x89\\x87\\xe4\\xbb\\x98\\xe3\\x81\\x91\\xe3\\x80\\x81\\xe9\\xa3\\x9f\\xe5\\x99\\xa8\\xe6\\xb4\\x97\\xe3\\x81\\x84\\xe3\\x83\\xbb\\xe9\\xa3\\x9f\\xe6\\x9d\\x90\\xe3\\x82\\x84\\xe5\\x82\\x99\\xe5\\x93\\x81\\xe3\\x81\\xae\\xe5\\x9c\\xa8\\xe5\\xba\\xab\\xe3\\x83\\x81\\xe3\\x82\\xa7\\xe3\\x83\\x83\\xe3\\x82\\xaf\\xe3\\x80\\x81\\xe8\\xa3\\x9c\\xe5\\x85\\x85\\xe3\\x83\\xbb \\xe3\\x81\\x9d\\xe3\\x81\\xae\\xe4\\xbb\\x96\\xe3\\x80\\x81\\xe5\\xbf\\x85\\xe8\\xa6\\x81\\xe3\\x81\\xab\\xe5\\xbf\\x9c\\xe3\\x81\\x98\\xe5\\xba\\x97\\xe8\\x88\\x97\\xe9\\x81\\x8b\\xe5\\x96\\xb6\\xe3\\x81\\xab\\xe9\\x96\\xa2\\xe3\\x82\\x8f\\xe3\\x82\\x8b\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe5\\x85\\xa8\\xe8\\x88\\xac\\xe3\\x80\\x90\\xe7\\xb5\\xa6\\xe4\\xb8\\x8e\\xe3\\x80\\x91Up to S$4,500(\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x81\\xab\\xe3\\x82\\x88\\xe3\\x82\\x8b)\\xe3\\x80\\x90\\xe5\\xbf\\x9c\\xe5\\x8b\\x9f\\xe8\\xb3\\x87\\xe6\\xa0\\xbc\\xe3\\x80\\x91\\xe3\\x83\\xbb\\xe8\\x8b\\xb1\\xe8\\xaa\\x9e\\xef\\xbc\\x88\\xe6\\x97\\xa5\\xe5\\xb8\\xb8\\xe4\\xbc\\x9a\\xe8\\xa9\\xb1\\xe3\\x83\\xac\\xe3\\x83\\x99\\xe3\\x83\\xab\\xef\\xbc\\x89\\xe3\\x83\\xbb\\xe6\\x8e\\xa5\\xe5\\xae\\xa2\\xe3\\x82\\x84\\xe9\\xa3\\xb2\\xe9\\xa3\\x9f\\xe5\\xba\\x97\\xe3\\x81\\xa7\\xe3\\x81\\xae\\xe5\\x8b\\xa4\\xe5\\x8b\\x99\\xe7\\xb5\\x8c\\xe9\\xa8\\x93\\xe3\\x81\\x8c\\xe3\\x81\\x82\\xe3\\x82\\x8c\\xe3\\x81\\xb0\\xe5\\xb0\\x9a\\xe5\\x8f\\xaf\\xe3\\x83\\xbb\\xe3\\x82\\xb3\\xe3\\x83\\x9f\\xe3\\x83\\xa5\\xe3\\x83\\x8b\\xe3\\x82\\xb1\\xe3\\x83\\xbc\\xe3\\x82\\xb7\\xe3\\x83\\xa7\\xe3\\x83\\xb3\\xe8\\x83\\xbd\\xe5\\x8a\\x9b\\xe3\\x81\\x8c\\xe3\\x81\\x82\\xe3\\x82\\x8a\\xe5\\x91\\xa8\\xe3\\x82\\x8a\\xe3\\x82\\x92\\xe8\\xa6\\x8b\\xe3\\x81\\xa6\\xe8\\x87\\xaa\\xe7\\x99\\xba\\xe7\\x9a\\x84\\xe3\\x81\\xab\\xe5\\x8b\\x95\\xe3\\x81\\x91\\xe3\\x82\\x8b\\xe6\\x96\\xb9\\xe3\\x80\\x90\\xe3\\x81\\x9d\\xe3\\x81\\xae\\xe4\\xbb\\x96\\xe3\\x80\\x91\\xe3\\x83\\xbbAWS\\xef\\xbc\\x9a\\xe6\\x9c\\x89\\xe3\\x83\\xbb\\xe6\\x96\\xb0\\xe8\\xa6\\x8f\\xe3\\x82\\xaa\\xe3\\x83\\xbc\\xe3\\x83\\x97\\xe3\\x83\\xb3\\xe5\\xba\\x97\\xe8\\x88\\x97Our client, a well known Japanese company is currently looking for Restaurant Service Crew (Japanese…
\ \ Coordinate daily Front of the House and Back of the House restaurant operations \ Deliver superior service and maximize customer…
\ Job Description & Requirements \ Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as…