Salary: Up to $4,000 + OT Working hours: 9hr/12hr Daily (4 Days off/Mth) Location: Pasir Ris/Tanjong Pagar Jobscope: Oversee daily restaurant activities…
Responsibilities: Lead and motivate the front of house team to deliver exceptional customer service and create memorable dining experiences for guests. Manage…
Responsibilities: Lead and motivate the front of house team to deliver exceptional customer service and create memorable dining experiences for guests. Manage…
Job Description & Requirements Restaurant Operations Responsible for the overall operation of the restaurant Ensure the highest standards are maintained at all…
We are looking for a proactive and service driven Restaurant Supervisor to join our team. The ideal candidate will lead daily restaurant…
ROLE OVERVIEW The Assistant Floor Manager, Mandala Club works closely with the Restaurant Manager to ensure the efficient and smooth operation of…
Lead and Grow with Tiong Bahru Bakery -- We're Hiring! Tiong Bahru Bakery began in 2012 in the heart of Tiong Bahru,…
Supervise daily restaurant operations to ensure smooth and efficient service. Manage staff scheduling, training, and performance evaluation. Monitor food quality, presentation, and…
Job Description Experience in managing Resturants and bar. Prefer Western Outlets. Responsible for day to day operations. Set and follow service standards,…
Job Summary: The Assistant Manager supports the Restaurant Manager in overseeing daily operations to ensure excellent customer service, efficient staff performance, and…
Captain Waiter - Lead the Fun at Maggie's ? Almost Chinese. Totally Unforgettable. Maggie's is looking for a Captain Waiter --someone who…
About Baba Nyonya @ Orchard Baba Nyonya is expanding! We are opening our second outlet at Orchard mid November. We're looking for…
Restaurant Captains will be hired to provide the core service of the restaurant's product. These individuals are responsible for delivering the guests'…
New Teochew high end restaurant opening in December Work Location: Suntec (Outlet is still renovating) Job Description Restaurant Supervisor with at least…
Responsibilities Fully responsible for the daily operations of the hotpot restaurant, including coordination between the front of house and kitchen. Develop and…
Duties & Responsibilities: Oversees daily business functions, Ensuring smooth service, staff efficiency, and customer satisfaction. Managing inventory and supply chain (especially seafood…
We are looking for a proactive and service driven Restaurant Supervisor to join our team. The ideal candidate will lead daily restaurant…
Main Responsibilities 1. Team Management & Training Lead, schedule, and motivate front of house staff. Conduct regular training on service standards, product…
JOB DESCRIPTION: The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure smooth service delivery, excellent customer…
Duties and Responsibilities Business Operations Report to the F&B Director and works closely with Head Chef to meet desired performance and ensure…