We are a modern Asian restaurant looking for an experienced and motivated Junior Sous Chef to join our team!\ You will be…
b\'\ COMPANY DESCRIPTION\ \ Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year…
\ [Not translated in selected language] We are looking for a Pastry Sous Chef 3D Cake to be responsible in supervising all…
Tan Tock Seng Hospital (TTSH) Sous Chef Job Description Responsibilities: You will assist the Senior Executive Chef in providing supervisory and operational…
Shangri La’s Rasa Sentosa, Singapore We are looking for a Sous Chef(Western Cuisine) to join our team! As a Sous Chef ,…
Working day: 5 days Working hours: To be discussed during interview Working Location: Nearest MRT: Raffles Place Job Scope: * Work with…
\ \ Salary: $2,400 $4,200 \ \ \ Location(s): Tanjong Pagar / Chinatown \ \ \ \ Working Days: 6 days/week \…
Responsible for the daily management and food production of the Main Kitchen local, cold or hot section. Ensure maximum quality and profitability.…
We are looking for a hands on independent Chef de Partie/ SOUS CHEF to be part of an Italian restaurant Kitchen. Job…
b\'Our restaurant is looking for a creative and motivated Sous Chef to join our kitchen team.\ Duties and Responsibilities:\ \ Assist with…
\ Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed use…
\ \ Salary: $4,200 $6,400 \ \ \ Location(s): CBD \ \ \ \ Working Days: 6 days/week \ Working Hours: 11am…
The Senior Sous Chef / Chef de Cuisine is the overall in charge of the kitchen’s daily operations. He/she will innovate and…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ \ Working Location: Newton Working hours: 5.5 days shift work (48.5 hours per week) Job Responsibilities: Chef De Partie Preparing, cooking…
\ Overall Job Purpose: \ The Executive Sous Chef assists in the direction and oversight of the culinary operations in the western…
COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
Job Description 1. Assists the Head Chef in carrying out all aspects of the kitchen\'s day to day operations that precludes the…
\ Job Number 23106792 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore,…
\ Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed use…