\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the…
\ Description:Andaz Singapore is the first Andaz hotel in South East Asia.Andaz meaning \\xe2\\x80\\x9cpersonal style\\xe2\\x80\\x9d in Hindi, is infused with character and…
\ \ Job Number 23077227 Job Category Food and Beverage & Culinary Location The Singapore EDITION, One Marriott Drive, Singapore, Singapore, Singapore…
\ Job Description \ Main Responsibilities \ \ Report to the Head Wok Chef \ \ \ Assist in the picking and…
\ \ \\xe2\\x80\\x93\ We do our best every day to make our guests\\xe2\\x80\\x99 experience with us exceptional. Our Culinary Team plays crucial…
b\'\ \ \ Job no: 500597\ \ Work type: Full Time\ \ Location: Marina Bay Sands\ \ Categories: Back of House\ \…
\ \ We are the leading purveyor of on site oyster shucking and delivery services since 2013. The Oyster Cart aims to…
\ Roles and Supporting Responsibilities \ \ Provide quality, sophisticated, and modern pastry and bakery products for our guests and support in…
\ \ At Chatterbox, we believe in the simple truth that food is the soul of society and eating is a sensorial…
\ \ Junior Sous chefWorking location: Central Kitchen (Tai Seng) Working hours: 9am to 7pm Working day: Mon Fri Salary: up to…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ The Travis Masiero Restaurant Group owns and operates Luke\\\'s Oyster Bar, Blue Label Pizza & Wine, Nixta Mexican Grill and The…
\ Job Description:Job Number 24137532 Job Category Food and Beverage & Culinary Location The Ritz Carlton Millenia Singapore, Marina Bay, Singapore, Singapore,…
\ *Must be able to work night shift from 8pm to 4am* \ Responsibilities \ \ Set up the kitchen with cooking…
\ Brief description of the Restaurant \ A premium Kappo restaurant located in Singapore\\xe2\\x80\\x99s Central Business District, Nishikane focuses on high quality…
Thirsty for a fun and fulfilling culinary journey? Join our family (a small family with big dreams) as we tickle your intellect…
\ Key Responsibilities Prepares and cooks foods of all types, on a regular basis or for special guests or functions Develops, designs,…
\ A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…