\ Job Scope Provide quality food products for our guests and supports in achieving all goals designated by the Executive Chef. Ensure…
\ Job Responsibilities Provide quality, sophisticated and modern pastry and bakery products for our guests and support in achieving all goals designated…
A new concept by The Lo & Behold Group and Chef Mirko Febbrile.The new concept is part of The Lo and Behold…
\ \ As part of Pan Pacifc Hotels Group, PARKROYAL on Beach Road, a 346 room hotel, is perfectly located for business…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ Company DescriptionExperience the dynamic energy and cultural charm of Singapore at Pullman Singapore Hill Street, our flagship upscale hotel proudly representing…
\ \ Discover the taste and artistry of refined Japanese dining at Takayama, a kappo style restaurant by Chef Taro Takayama. Located…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ The Role Responsible for the overall kitchen operation and staff matters. In the absence of the Executive Chef; take responsibility and…
\ \ Job No: 3072 | Advertised on: 2024 07 23 | CIC: Clifford Lim | Reg. No: R2091054 Job Location(s): Central…
Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and maintaining the…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
Job Description The position is responsible for supervising the overall culinary operation and hygiene standards of the assigned outlet and to maintain…
Job Description The position is responsible for supervising the overall culinary operation and hygiene standards of the assigned outlet and to maintain…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
\ Job Title: Breakfast Senior Chef Industry: Food & Beverage / Catering / Restaurant Salary: SGD 4000 5000 Location: Central, Singapore About…
Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus…
\ Job Title:Sous ChefJob Description & Requirements:We are looking for a creative and proficient Sous Chef for our fine dining, modern and…
\ Job Description:Responsibility: Overall in charge of kitchen catering operations Development of menu and seasonal dishes, including maintaining a Recipe Manual setting…
\ Job Description:Job Scope:The Research and Development (R&D) Chef for the Singapore/Asian Market plays a pivotal role in creating and developing innovative…