\ A Pastry Demi Chef, Osteria Mozza prepares and cooks food in all areas of the kitchen according to standard procedures, recipe…
Pastry and Cold Station Chef De Partie $1800 $3000 5 days 7:30am 5:30pm Amoy St (Telok Ayer) Job Scope: * Preparation of…
\ Job Responsibilities: Assist Chef in daily kitchen operation Food preparation, such as: seasoning, marination, washing, peeling, and chopping different raw ingredients…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ \ The Sous Chef, All Day Dining will manage and lead the team to ensure smooth running culinary operation and maximize…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Responsibilities We are a newly opened café pomme which runs as a café in the day and as a restaurant at night.…
Job Benefits\ \ Signing on bonus\ Competitive salary range based on experience\ Monthly Sales Incentive\ 6 Monthly Performance Bonus\ Meal Allowance or…
\ Job Responsibilities: Assist Chef in daily kitchen operation Food preparation, such as: seasoning, marination, washing, peeling, and chopping different raw ingredients…
\ [Not translated in selected language] We are looking for a Pastry Sous Chef 3D Cake to be responsible in supervising all…
\ Salary: $2500 to $3500 Location: East Coast Park Working Hours: 5 Days, 44 hours, OT payable Job Description: Receive training and…
Location: 40 Duxton Hill * Working Days: 5/6 days * Working hours : Split shift, 10:30am to 3:00pm, 5pm to 11:00pm *…
Brief description of the Restaurant\ We are known for simple and great breakfasts, traditional Italian pastas and GOOD coffee. Named for our…
\ Descriptions: Follow instructions and advice by Chef de Partie and Sous Chefs to perform job task. Attend and participate in company…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
COMPANY DESCRIPTION Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various…
Pastry and Cold Station Chef De Partie $1800 $3000 5 days 7:30am 5:30pm Amoy St (Telok Ayer) Job Scope: * Preparation of…
Pastry kitchen has two function. Standard Cake production in Gobi’s Central kitchen • Cake format: Sheet / Round / Square • Types…