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Roles: Oversee kitchen operations and menu execution. Ensure quality, consistency, and theming of food offerings. Responsibilities: Create menus and develop new recipes…
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Job Duties Day to day kitchen operations Clean food preparation areas, cooking surfaces and utensils Wash, cut, and prepare food for designated…
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1. Have own list of Peranakan recipes including Ayam Buah Keluak, Assam Pedas, Ayam Belanda, Beef & Mutton Rendang, Chinchalok Omelette, Ikan…
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1. Food Preparation & Cooking Prepare, cook, and present dishes according to standardized recipes and quality standards. Ensure all food is prepared…
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Job Title: Culinary Team Leader, Japanese Kitchen (5 Day Week) Preparing and cooking authentic Japanese dishes, from sushi and donburi to tempura…
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Chapter One by Fables Specialty Coffee is the next phase of our mission to bring Melbourne's world renown specialty coffee and cafe?…
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[About Us] Seoul Noodle Shop is a popular Korean noodle concept under Goldmoon F&B Group , known for its fresh handmade noodles…
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Applicant has to be a team player and should able towork in the east and work on weekends. applicant has to have…
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Job Duties Day to day kitchen operations Clean food preparation areas, cooking surfaces and utensils Wash, cut, and prepare food for designated…
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We are a well established Singapore seafood restaurant serving classic favourites such as crab, prawn, fish, and zi char dishes cooked with…
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About Sunset Hospitality Group: Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels &…
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Cafe Manager/Assistant Cafe Manager Company background Knots cafe is a unique lifestyle cafe that carries fresh food, flowers and furniture, located a…
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# 1. Guest Relations & Service Excellence Serve as the main point of contact for VIP guests, regular patrons, and special clientele.…
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Responsibilities: Plan and develop creative, high quality menus in line with the restaurant's concept and brand Oversee all food preparation and presentation…
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Join a One of a Kind Culinary Concept by Chef Corey Lee in Singapore We are excited to invite passionate culinary professionals…
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1. Operations and Service Management Oversee Daily Operations: Ensure smooth coordination between the Front of House (FOH) and Back of House (BOH)…
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Responsibilities: Responsible for the managing and overseeing of restaurants kitchen operations. Accountable for food cost management, menu planning, as well as the…
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Job Title: Lanzhou Beef Noodle Chef Job Description The Lanzhou Beef Noodle Chef is responsible for preparing, cooking, and managing the daily…
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1. Making Prata 2. Cooking briyani 3. Making Drinks 4. Making Thosai 5. Making indian snacks 6. Cooking local dishes (Malay &…
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This role will focuses on food preparation, kitchen operations, and adherence to health and safety standards. Primary Responsibilities and Duties (80%) Check,…
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