\ Job Title: F&B Head Chef \ We are seeking an experienced and passionate F&B Head Chef to lead our culinary team…
\ Job Description:Our client specializes in unique woodfire barbeque dining experience, where live cooking and premium ingredients come together to create memorable…
\ Job Introduction \ We currently have an opportunity for a Cook Supervisor to join our Indian Cuisine Coffeeshop team. \ Role…
Thirsty for a fun and fulfilling culinary journey? Join our family (a small family with big dreams) as we tickle your intellect…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Key Responsibilities Prepares and cooks foods of all types, on a regular basis or for special guests or functions Develops, designs,…
b\'\ In Charge of the creation of the menu, the head chef lead the Culinary team. \ You will need to manage…
\ Key Responsibilities: \ \ Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to…
\ \ Chef de Partie / Junior Sous Chef (Western Cuisine) 5/6 days [tbc during interview] Tue to Sun, 1030am 930pm (2…
\ Responsibilities: Oversee all kitchen operations, ensuring the highest quality culinary creations. Develop and maintain menus that reflect Maple Spring\\\'s commitment to…
\ \ CHEF DE PARTIE (HEAD CHEF ASSISTANT) Basic salary : 00 \\xe2\\x80\\x93 00 5.5 days work per week, with duty roaster…
\ Additional Information Chef de Cuisine, Signature Restaurant Job Number 23118079 Job Category Food and Beverage & Culinary Location The Singapore EDITION,…
\ Looking for a head chef in charge of a cafe in Changi Airport \ \ \ Person must be \ \…
\ \ We seek a talented and experienced Head Chef to join our team at Greenwood Fish Market, a leading seafood restaurant.…
\ Basic Salary Range up to S$4,000 (subjected to experience) Culinary Allowance Working location: Changi Working Hours: 8hrs shift (Morning/afternoon/night) including PH…
\ The Chef de Cuisine reports to the Executive Sous Chef and Executive Chef, and is responsible for supervising the day to…
\ A chef de cuisine is the hands on leader in a restaurant kitchen. From hiring and training staff to supervising food…
\ About Call It Asian Situated in the 3 star Hotel Bencoolen, in the centre of Singapore which boasts a fantastic location…
b\'\ Job Description : A chef de cuisine is the hands on leader in a restaurant kitchen. From hiring and training staff…
\ Description: Andaz Singapore is the first Andaz hotel in South East Asia. Andaz meaning \\xe2\\x80\\x9cpersonal style\\xe2\\x80\\x9d in Hindi, is infused with…