-
-
Position Summary: As a Chinese Restaurant Chef specializing in Si Chuan and Dong Bei cuisine, you will be responsible for preparing, cooking,…
-
Job Responsibilities: Produce all items relating to the menu to the establishment standards set by the Senior Sous Chef. Coordinate food production,…
-
Job description We are looking for a skilled and passionate Western Cuisine Chef to join our quick service kitchen team . You…
-
L'Angelus group operates in Singapore since 1998 and hold 3 brands in is portfolio."L'Angelus" our famous smart and casual French brasserie, "Les…
-
The Thai Specialty Chef is responsible for preparing authentic Thai cuisine and ensuring the highest quality of food production in accordance with…
-
Job description We are looking for a skilled and passionate Western Cuisine Chef to join our quick service kitchen team . You…
-
Prepare south Indian food and north Indian for our customers. Must be well experienced in cooking the following North Ensure that kitchen…
-
Prepare and cook food to meet company quality standards, following recipes and portioncontrol. Runs and monitoring manufacturing machineries, ensuring products meet quality/safety…
-
Chef De Partie (Garde Manger) (173311) Renaissance Corporate Services Singapore, S00, SG May 06, 2026
At Shangri La Singapore we are a heart warming family. We share something powerful - our genuine care and respect for others.…
-
Pastry Chef: Salary: From $3,200, depending on experience Details: Working Days: 6 days/week Working Hours: 11am to 11pm (2 hours break) Cuisine:…
-
-
Do you have a passion for food and a desire to grow in the kitchen? We're looking for a motivated Commis Chef…
-
Responsibilities: Prepare and cook meals according to menu standards Ensure food quality, presentation, and hygiene are maintained Manage kitchen inventory and order…
-
About the Role: We are looking for a passionate and driven Commis Chef to join our kitchen team. If you're keen to…
-
Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine…
-
Located in the iconic National Gallery, Odette is a three Michelin starred fine dining restaurant by Chef Owner Julien Royer. Odette presents…
-
We are looking for an experienced Head Chef to lead kitchen operations and deliver high quality food consistently. Responsibilities: Oversee daily kitchen…
-
You'll grow your culinary skills by joining a team of fun, professional, and hearty people. Madam Flod started as a Creperie boat…
-
Baker Chef with experience in European bread and pastries. Positive working environment, fast paced production kitchen with operational outlets. Chance for advancement.…
-
Job Description & Requirements Assist, direct and guide your team of chefs in providing a consistently high quality of food Relentless quality…
-
Additional Information Job Number25178067 Job CategoryFood and Beverage & Culinary LocationW Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore, 98374 ScheduleFull…
-