COMPANY DESCRIPTION Celebrity Chef Kenjiro Hatch Hashida invites you to embark on a gastronomic journey through the Sand\\xc5\\x8d pathway of Hashida Singapore…
Company DescriptionHOTEL OVERVIEWStrategically located in the heart of Singapores shopping, dining and entertainment districts and with the City Hall and Esplanade Mass…
b\'\ \ \ Company\ \ \ Iki Concepts\ \ ikiconcepts.com\ \ \ \ \ \ Designation\ \ \ Part Time Cook (Japanese…
Company DescriptionOur World is Your Playground. A world class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance;…
Born out of circumstance in 2020, Nozomi is a reflection of the hope that nourished and sustained us during the covid 19…
The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and maintaining the highest standards…
\ \ Shangri La Rasa Sentosa, SingaporeAt Shangri La Group we are a heart warming family. We share something powerful our genuine…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Tanjong Beach Club was conceived to celebrate our tropical weather and foster a local beach culture. The restaurant, bar, club and retail…
Able to work on rotational shift basis. Night Shift required in rotation. Maintain restaurant policies and Goverment madated requirements. Order materials, supplies,…
Brief description of the Restaurant Located in the buzzing Keong Saik Road dining enclave, Ah\\xc4\\x81ra is chef owner Vikramjit Roys rock ballad…
\ \ Assistant Restaurant Manager 5 Days 44hrs/week (Shift Hours) $2900 $3100 Location: Bugis / Tanglin Mall / Orchard / Buona Vista…
Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and…
Company Description Job Description The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Job Description Confident in interaction with customers, colleagues, and other departments where appropriate. Inspect and ensure food overall cleanliness of the outlet…
The Junior Sous Chef is responsible for the supervision of the overall kitchens operation and for achieving and maintaining the highest standards…
\ Responsibilities \ \ Supervises the staffs during the operation time \ Setting targets and analyse sales for the month as well…
\ Key Responsibilities: \ \ Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to…
In Brief: is dedicated and committed in providing friendly, responsive service to create an exceptional dining experience for all of our guests.…