We are a semi fine dining Korean restaurant in River Valley, committed to fostering a positive and dynamic work environment--'Work Hard, Play…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Head of Line (Sous Chef) - Bakery Location: Pandan Loop Working Days: Tuesday to Sunday Shifts (based on roster): 7:00 AM -…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
The Executive Chef is responsible for leading all kitchen operations, menu planning, food preparation, quality control, and kitchen staff management in a…
About the role As the Sous Chef, you will be responsible for assisting the Head Chef in the day to day running…
Job Title: Lanzhou Beef Noodle Chef Job Description The Lanzhou Beef Noodle Chef is responsible for preparing, cooking, and managing the daily…
Additional Information Job Number25196589 Job CategoryFood and Beverage & Culinary LocationW Singapore Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore, 98374 ScheduleFull…
We're Hiring: Junior Sous Chef Burma Social - Singapore Burma Social is looking for a passionate and skilled Junior Sous Chef to…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Chef de Partie Main Kitchen (Conrad Singapore Marina Bay) The Chef de Partie position is concerned with the maintenance of superior quality…
Position Overview The Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies to…
Responsibilities Assist the Sous Chef and Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of…
Responsibilities Prepare and cook Italian dishes (e.g. pasta, risotto, antipasti, pizza) to standard recipes and presentation guidelines Supervise mise en place and…
Job Description We are seeking an experienced Executive Chef to lead our central kitchen operations focused on the large scale production of…
Description With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Restaurant "Noa by Olivia"has opened a job vacancy Chef de Partie. As a Chef de Partie you are responsible for supporting the…