\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Job Description:Job Number 24171871 Job Category Food and Beverage & Culinary Location Courtyard Singapore Novena, 99 Irrawaddy Road, Novena, Singapore, Singapore,…
\ Job Description:Job Number 24137532 Job Category Food and Beverage & Culinary Location The Ritz Carlton Millenia Singapore, Marina Bay, Singapore, Singapore,…
b\'\ Duties & Responsibilities \ \ Ensure smooth daily operations of the restaurants / cafes / food courts \ \ \ Maintain…
\ *Must be able to work night shift from 8pm to 4am* \ Responsibilities \ \ Set up the kitchen with cooking…
Thirsty for a fun and fulfilling culinary journey? Join our family (a small family with big dreams) as we tickle your intellect…
\ \ [Not translated in selected language] Manage all activities in the kitchen, including food preparation, production, management and training of kitchen…
\ \ Job Title: Commis Chef/ Chef/ Chef de Partie Industry: Food & Beverage / Catering / Restaurant Salary: SGD 2000 4000…
\ Job Description \ We are looking for passionate individuals to be part of the family. \ \ \ Monday to Friday…
\ Four Seasons Hotel Singapore A luxury hotel in Singapore that escapes into a quiet garden enclave in the heart of the…
\ Job Description Duties & Responsibilities Responsibilities include working closely and assisting Chef De Parties in the preparation of all dishes on…
\ The Role Be part of an amazing eam at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city\\\'s landscape. The Executive Sous…
\ A premier private members\\\' club located in the heart of Singapore. Be part of a team that take pride in curating…
\ Key Responsibilities Prepares and cooks foods of all types, on a regular basis or for special guests or functions Develops, designs,…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following…
\ Our client is looking for a Unit Executive Chef. Responsibilities: Menu Planning: Develop and design menus that adhere to the specific…
\ A LOVING TRIBUTE, A TIMELESS DESTINATION Odette is award winning Chef Owner Julien Royer\\\'s first restaurant, located at the iconic National…
\ \ Working days: 5 days\\\' work weekLocation: Gucco Tower, Tanjong PagarSalary: $2800 $3300 + OT + AWS + Incentives + BonusJob…
\ \ We are seeking those who have a strong interest in Korean cuisine.Responsibilities: Assisting the head chef with recipe development, menu…