b\'\ The Sushi Chef will be responsible for: \ \ Leading the planning, creation, and experimentation of new menu items and worked…
\ \ Developing unique and cuisine appropriate menus \ Collaborating with the Restaurant Manager to set item prices \ Staying current on…
\ The ideal candidate should have passion in restaurant business. \ \ \ ROLES & RESPONSIBILITIES \ \ Quality control of foods…
\ Our Passion is Food! At our company we are committed to two things, great food and outstanding service! We are a…
\ About Call It Asian Situated in the 3 star Hotel Bencoolen, in the centre of Singapore which boasts a fantastic location…
Cook ( North Indian Curry & Tandoor ) Wash & Cut vegetables, meats, seafood and poultry. Prepare Marinations, mise en place and…
Job Description: Responsible for the daily food preparations and duties assigned to meet the set standard and qualities for LOCAL or WESTERN…
The Senior Sous Chef / Chef de Cuisine is the overall in charge of the kitchen’s daily operations. He/she will innovate and…
\ Job Responsibilities: Ensure all food production, preparation, and presentation are in high quality Coordinate daily tasks with Sous Chef Aware of…
\ \ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest…
\ Job Scope Provide quality, sophisticated and modern pastry and bakery products for our guests and support in achieving all goals designated…
Lumbre is an exciting new Spanish Restaurant in the heart of Singapore. With dishes filled to the brim with flavour, diners no…
We are Fleurette, a small restaurant with a 14 seat counter serving modern multi course chef\'s menu, located at Rangoon Road. You…
Job Scope Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus…
\ Full Job Description \ Work type: Full Time Location: Mapletree Business City Categories: Back of House, Chefs / Commis \ Job…
\ Job Scope Provide quality, sophisticated and modern pastry and bakery products for our guests and support in achieving all goals designated…
Job Description Assist in creating innovative and exciting menus, providing a balanced range of cuisines to meet customer requirements while providing quality…
Job Scope . Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. . Maintain complete knowledge of…
NALAN RESTAURANT (INDIAN PURELY VEGETARIAN) Job Description CHIEF CHEF * Develop and maintain recipes, portion specifications, and standard preparation procedures for all…
\ Job Title:Sous ChefJob Description & Requirements:We are looking for a creative and proficient Sous Chef for our fine dining, modern and…